Chapel Bakery Cafe in Port Melbourne Menu

Nearby Sample Menus

Turkish Bread Or Garlic Bread 6.90
Rocket and Parmesan Salad 4.90
Garlic Prawns 32.50
- Prawn cutlets sauteed in garlic and finished in a white wine sauce, served with a side salad
Crispy Salmon 27.90
- Char grilled and served with Fattoush salad
Porterhouse / Strong 25.50 - 33.00
Chicken Risotto 26.90
- With wild mushrooms, peas, sage and feta
Scotch Fillet 30.00
- 300g
Spicy Fried Prawns (6) 16.90
- Served on bean shoot, carrot and sesame seed salad

Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
Chicken liver pate, madeira jelly with toast $12.00
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
Warm Mt Zero olives $6.50

Classic King Prawn & Avocado Cocktail $24
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Garlic Tiger Prawns (3) $27
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
Steamed mixed seasonal vegetables $9
Creme Brule - Served with poached rhubarb $13
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38

JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
NASI GORENG
- A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
REG 13.95
+ 6 pieces of Spring rolls or Dim sims
8.95
SML 9.95

-Steak w/ chips
-Sweet potato chips w/ aioli $7.00
-Raspberry Panacotta
-SKY CHANNEL
WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse
-Grilled chicken salad w/ avo, feta, mix lettuce $19.00
-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
-KENO

Lambs Fry & Smoked Bacon
- Grilled liver served with creamy mash caramelised onions and red wine jus
Scotch Fillet 350gm $47.00
Tiger Prawns $20.00
- Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
Porcini & Truffle $2.00
Marinated South Australian Mixed Olives $6.00
- Fresh baguette, balsamic and olive oil
Trio of Home-Made Ice Creams
- Pistachio praline and chocolate centered wafers
Affogato
- Espresso coffee with vanilla ice cream and frangelico liquer
Rocket salad - with pear, blue cheese and walnuts $9.00

Shoe String fries $7
Truffle Potato Puree $9
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18

Baked Cheese
Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
Buttermilk $10.00
- w/ soured currants, green apple
Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
individual cheeses $10.00 each
Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam
Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
Totopos 5.00
- fried tortillas w/ chilli salt

Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
-Tomato / Mushroom / spinach $2.00
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
-Sausage / hashbrown $2.50
Till 2pm
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki

Atlantic Salmon (Grilled Only) N/A
Pineapple Fritter N/A
Salads (Made Fresh Daily) SmalL / Large N/A
Banana Fritter N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Steamed Rice N/A
Corn Jack N/A
Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A

Chapel Bakery Cafe