Char Grill Kebabs in Sydney Menu

Char Grill Kebabs in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. The Naked Duck includes a wide range like THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Neptune Palace Restaurant and Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra.

Nearby Sample Menus

  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Mizuna leaves, citrus sesame dressing $15
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • BLT Twister - $6.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Nuggets Go Bucket $3.75
  • Sauce - Creamy Aioli $0.50
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Assorted cakes $4.50
  • Almond/chocolate croissant $4.50
  • House roasted muesli topped with seaonsal fruit & yoghurt $8.00
  • Croissant, raisin snail $4.00
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
  • - Vegemite / peanut butter / nutella / marmalade $2.00
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
  • ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
  • THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • Fried noodles with king prawns $26.80
  • Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
  • Sizzling beef with Zilver specil sauce $26.80
  • Steamed oysters with XO chilli sauce and vermicelli Market Price
  • Shredded boneless chicken with Zilver homemade sauce $23.80
  • Steam mince pork with preserved vegetables and Chinese mushroom $19.80
  • Sizzling shredded beef with Peking style $23.80
  • Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
  • Yakimeshi (Egg Fried Rice) $6
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Yasai Yakimeshi (Veggies Fried Rice) $6
  • Sesame Salad $5
  • Hotatekai (Scallops, 8) $29
  • Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
  • Miso Supu (Soybean With Bean Curd) $4
  • Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
  • LINGUINE WITH SCAMPI $32.90 / $37.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
  • Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
  • - -
  • Orange Juice/Apple Juice - organic $4.95
  • Habitat Chardonnay $7.00 / $29.00
  • Avocado cannellini beans, tomato chutney and sprouts $12.95
  • Sour Cherry Tart $6.50
  • Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
  • Chicken Egg & Lemon Soup $7.00
  • Home Made Spanakopitas $9.10
  • Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
  • Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
  • Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
  • Anchovies (served in olive oil) $9.10
  • Garlic, Herb $3.80
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Grilled chorizo, sherry, lemon $10
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Salad of green beans with quinoa and pear $15
  • Salad of tomatoes, capers, basil and white balsamic $15
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • TWO COURSE $74
  • Green vegetables with lemon oil $15
  • Mixed leaf salad $12
  • THREE COURSE $89
  • Brocollini, pickled red onion $8
  • Spiced chicken wings, hot sauce $13
  • Marinated sicilian olives $7
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Grilled chorizo, sherry, lemon $10
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Chicken Katsu Curry $14.80
  • Salmon Bento $19.80
  • Sashimi & Udon Set $18.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Today's Special Bento N/A
  • Hokkaido Bento $23.80
  • Fillet & Prawn Set $18.80
  • Karaage Chicken Curry $12.80
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Char Grill Kebabs

Char Grill Kebabs

location

Address

Shp5/ 27 Kent St, Sydney, NSW, 2000, Australia

phone

Phone

0292997330

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp5/ 27 Kent St, Sydney, NSW, 2000, Australia
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