Address
Cnr The Esplanade & Knuckley St, Darwin, NT, 0800, Australia
Char Restaurant @ Admiralty in Darwin Menu
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A Unique Dining Experience Offering The Best Of Fresh Local Produce.We look forward to welcoming you and your guests to Char in the near future.Chocolate, Curry, Gluten Free, Halal, Local Produce, Seafood, Spicy, Steak, Vegan, Vegetarian, A La Carte, Bar Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Duck, Goat, Lamb, Meat, Pork, Rice, Roast, Soup, Turkey, Conferences, Corporate Events, Receptions, Seminars, Anniversaries, Birthdays, Engagements, Graduations, Honeymoons, Weddings, Dinners, Lunches, Intimate Dining, Romantic Dining, Garden, Wine Bar, Delivery, Takeaway
Nearby Sample Menus
- Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- BBQ Beef - sliced marinated beef served with house special sauce $18.00
- Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Noodle House Special $24.00
- Vegetables Fried Noodles $22.00
- Stir Fried Barramundi with Ginger & Shallots $35.00
- Spicy Salted Quail in Chilli Flavour $11.00
- Chicken Sweet Corn Soup $8.00
- Beef with Ginger & Shallots $27.00
- Szechuan Squid $27.00
- Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
- Babylicious $149
- Passionfruit $25.95
- Number Cakes $46.95
- Jamaican Chocolate $26.95
- Chocolate Dipped Strawberries $1.5
- Fruit Flan $28.95
- Lemon Meringue $26.95
- Enchanted Forest $40.95
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
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Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
- Steamed NT Barramundi with ginger & shallots $30.00
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
- Stir Fried Kang-Kong with sambal $20.00
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
- Snitzel ( Chicken ) $6.50
- Toast – Jam or Vegimite $3.50
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Roast Sandwich w/gravy $9.00
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Baked Beans – served on toast with grilled tomato $9.50
- Steak & Kidney $6.50
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Tandoori Chicken Pieces $3.00
- Chese Chilly $4.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Briyani $14.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Butter Nan $3.00
- Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Coke Zero $5.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- Oysters Kilpatrick doz $31.50
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- T-Bone 500g $35.95
- Creamy Mushroom N/A
- Creamy Mash Potato $7.95
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- + paprika fried potatoes +$4.0
- Trio of house made dips with pita bread $17.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- - Barramundi fillets - Imported $28.0
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Seafood Spring Rolls $9.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- - Choice of barramundi or snapper (whole fish) MP
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Chef's Chicken Wing with Bahn Thai Sauce $9.0
- Gravy/cheese/sour cream $2
- - kilpatrick (w/marinated bacon) $16 / $28
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- - Onion rings $5
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Potato nachos guacamole, sour cream, mozzarella $7.5
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- - Sliced chicken breast $5ea
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
- BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- Coleslaw (Large) $5.95
- Red Pepper Strips $1.50
- Pineapple $1.50
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- 2 Whole Chickens with 3 large sides* $52.25
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Chips (Large) $5.95
- Churrasco BBQ Thigh Pieces* $9.95
Char Restaurant @ Admiralty
Phone
0889814544
Opened hours
None
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese , Egyptian , International , Irish , Italian , Japanese , Mexican , Thai
Features
Dine in , Takeaway , Bankcard , American Express
Cnr The Esplanade & Knuckley St, Darwin, NT, 0800, Australia
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