Address
Cnr The Esplanade & Knuckley St, Darwin, NT, 0800, Australia
Char Restaurant @ Admiralty in Darwin Menu
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A Unique Dining Experience Offering The Best Of Fresh Local Produce.We look forward to welcoming you and your guests to Char in the near future.Chocolate, Curry, Gluten Free, Halal, Local Produce, Seafood, Spicy, Steak, Vegan, Vegetarian, A La Carte, Bar Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Duck, Goat, Lamb, Meat, Pork, Rice, Roast, Soup, Turkey, Conferences, Corporate Events, Receptions, Seminars, Anniversaries, Birthdays, Engagements, Graduations, Honeymoons, Weddings, Dinners, Lunches, Intimate Dining, Romantic Dining, Garden, Wine Bar, Delivery, Takeaway
Nearby Sample Menus
- Potato wedges with sour cream and sweet chili sauce $8.50
-
Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
- Fries with aioli and tomato sauce $8.50
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Tempura imported prawn $12.00
- served with lime aioli
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Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
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Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- BBQ Beef - sliced marinated beef served with house special sauce $18.00
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
- Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
- Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
- Banana Split wth Ice Cream $9.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Steamed Dim Sim (3) $9.00
- Prawns with Ginger & Shallots $35.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Squid in Black Bean Sauce $27.00
- Chicken Sweet Corn Soup $8.00
- Prawns in Malyasian Style Sambal Sauce $35.00
- Babylicious $149
- Coffee Pecan Torte $29.95
- Pavlova Dressed $28.95
- Double Choc Strawberry Torte $30.95
- Mississippi Baked $30.95
- Continental Profiteroles $1.95
- Marble Mudcake $30.95
- Lollipop Cake $209
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
- Crab Meat Asparagus & Egg $13.00
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Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
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Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
- Salt-Pepper pork Ribs $26.00
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Boiled egg $1.00
- Baked Beans – served on toast with grilled tomato $9.50
- Roast Sandwich w/gravy $9.00
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Steak & Kidney $6.50
- Cheese $1.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Prantha $3.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Tandoori Chicken Pieces $3.00
- Chese Chilly $4.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Plain Nan $3.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Aussie - topped with crispy bacon & a fried egg Add $4.00
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- Oysters Kilpatrick 1/2 doz $21.50
- Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
- Rib Eye Scotch 500g $39.95
- Oysters Natural doz $28.50
- Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- House baked bread with dukkah and olive oil $4.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Moorish vegetarian tasting plate $19.5
- Open pita bread sandwiches of; -
- - Berber spiced kangaroo, tomato jam & salad $19.5
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- VIC BURGER THE LOT! $19.50
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- Vegetarian Spring Rolls $9.0
- Thai Fish Cake $9.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- - Barramundi Fillets - Imported $28.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- - kilpatrick (w/marinated bacon) $16 / $28
- South Australian oysters -
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- Curry of the day w/steamed rice & poppadom $20
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- Dressed garden salad $5
- - Sliced chicken breast $5ea
- BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
- CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
- 2 - Then add your favourite protein -
- COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
Char Restaurant @ Admiralty
Phone
0889814544
Opened hours
None
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese , Egyptian , International , Irish , Italian , Japanese , Mexican , Thai
Features
Dine in , Takeaway , Bankcard , American Express
Cnr The Esplanade & Knuckley St, Darwin, NT, 0800, Australia
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