Charcoal Chicken On Victoria in Ballarat Menu

Charcoal Chicken On Victoria in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. The Cheesecake Shop offers many options including American and Caribbean Dream. Down South Takeaway includes a wide range like Hamburger or Hamburger Works. Bircher with stewed fruit and vanilla yoghurt and Fruit salad, vanilla yoghurt, crunchy granola from . Europa Cafe offers Robin Hood Family Bistro and Soup of the day - Refer to Specials Board.

Nearby Sample Menus

  • Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
  • Focaccia Ripiena Ricotta & Spinach Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil $15.20 / $17.40 / $19.80
  • Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
  • Sicilian Prawn Skewer Grilled prawns on skewer served with a salsa verde (green dresing) $11.90
  • Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
  • Additional Sauce add $2.50
  • Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
  • Margherita Tomato base, mozzarella & oregano $10.00 / $12.40 / $15.80
  • Strawberry $25.95
  • Enchanted Forest $40.95
  • Continental Apple Cake $26.95
  • Ascot $149
  • Babylicious $149
  • A Little Sin $9.95
  • Lollipop Cake $209
  • Strawberry Glazed $28.95
  • -Red wine jus
  • Chicken schnitzel & chips $13.00
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • Espresso creme brulee (GFR) $14.00
    • Topped with pistachio croquant and served with house made dark chocolate ice cream
  • Gravy or sauces $3.00
  • Pan seared scallops (GF) $21.00
    • Served with pea smash, pancetta and lemon infused oil
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Braised beef rib (GF) $30.00
    • Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
  • Egg $3.00
  • Tomato sauce $0.50
  • Kids Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $7.90
  • Vegetarian Pizza Napoli sauce, onion, mushroom, zucchini, artichoke, beetroot, bocconcini, roquette + horseradish cream $19.90
  • Chunky chips with basil aioli $7.90
  • Breads -
  • CROQUETTE a crumbed potato pattie N/A
  • Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $21.90
  • Ganggaree Yellow coconut milk curry with pumpkin and onions. $20.90
  • Tom Kah Ta-Lay Hot & sour soup with prawn, scallops & squid in a Tom Yum & coconut milk. $11.80
  • Pahd Panang Taw Hu Fried silken Tofu in a Panang curry and peanut sauce. $20.90
  • Kao Pahd Poh Thai fied rice with crab meat, shrimps, egg and mixed vegetables $16.00
  • Ped Pahd Pad Hot stir fry of BBQ duck with chilli and mixed vegetables $30.90
  • Pahd See Ew Puk Stir fry rice noodles with egg and mixed vegetables in a dark soya sauce. $19.90
  • Pahd Panang Stir fry Panang curry with peanuts and Basil. $21.90
  • Pahd Gatiam Stir fry with garlic, pepper, soya sauce and spring onions served on lettuce leaves. $21.90
  • Mashed Potato - Side of house made creamy mashed potato $6.00
  • Fettuccini bolognese topped with tasty cheese $5.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Mixed Grill - Porterhouse steak, lamb chop, barbecue sausage, grilled field mushroom, bacon, grilled tomato, caramelised onions and chips, topped with a fried egg and a side of gravy $29.00
  • Chocolate mousse $3.50
  • BBQ Pork Ribs - Pork ribs glazed with smokey BBQ sauce served with chips and salad $27.00
  • Citrus tart served with double cream $9.50
  • Keang Deang - Thai red curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
  • Won Ton Soup - A clear soup with green vegetables and marinated Chicken mince in wonton wrap. $9.90
  • Khao Suwey - Steamed Jasmine rice. $3.50
  • Goon Pahd Towa - Stir fried Prawns with fresh chilli, garlic, oyster sauce, snow peas and cashew nuts. Sizzling and Tasty! $24.90
  • Coconut Crumbed Prawns - Deep fried coconut crumbed Prawns served with honeyed spicy yoghurt and sweet chilli sauce (A Serve of 4) $10.90
  • Keang Pa with Prawns $24.90
  • Fish Cakes - Spicy and tasty. Served with Thai cucumber sauce. (A Serve of 4) $10.90
  • Khao Pahd with lots of Prawns $21.90
  • Fish and chips $10
  • Garlic Bread $6
  • Bbq Prawns w/ Coleslaw $17
  • Crispy Calamari $15
  • Chicken Parma $17
  • The Mixed Grill w/ Sausage,  Lamb, Steak, Bacon & Egg $30
  • Sicilian Mussels w/ Chorizo, Tomato & Chili $25
  • Fillet Mignon (250 g)  - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $35
  • Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
  • Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
  • Selection of cakes and biscuits N/A
  • Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
  • Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
  • Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
  • Grilled Salmon with soba noodles, Asian greens and a chilli, garlic & ginger herb broth $32, With prawns or scallops: $7 extra
  • Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
  • SEASONED WEDGES served with sweet chilli V & sour cream $8.00
  • SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
  • FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
  • BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
  • EGGS LAKE VIEW – 2 poached eggs served on V/GF housemade potato rosti, with slow roasted tomato, hollandaise sauce & fresh coriander pesto $17.00
  • CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
  • CHAR GRILLED LAMB BACKSTRAP – Served on GF a warm salad of sautéed green beans, tomato, caramelised onion, olives, feta, crusty Turkish bread & spicy romesco sauce $29.00
  • ETON MESS – Fresh strawberries marinated in Cointreau & blood orange, with crushed meringue & crème fraiche $9.00
  • Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
  • Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
  • Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
  • Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
  • Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
  • Atlantic Salmon - A baked dukkah crusted salmon fillet served with char grill vegetables & crème fraiche. $28.50
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
  • Singapore Noodle $12.80
  • Garlic Prawn $8.50
  • Prawn Cocktail $7.50
  • Lychee and Ice Cream N/A
  • Thai Chilli Prawns $8.50
  • Tom Ka Kai (Chicken) $4.80
  • Beef with Tomato and Onions $14.80
  • Tom Yam Prawn $6.50
  • Crema N/A
  • Different Corners N/A
  • Plain Naked N/A
  • Mushroom Sauce N/A
  • Spirale N/A
  • Spaghetti N/A
  • Parmigiana: Chicken N/A
  • American N/A
  • LEMON RICE $4.50
  • BUTTER NAAN $3.50
  • KASHMIRI RICE $5.50
  • PRAWN VINDALOO Regular $15.50 / Large $16.90
  • BALTI LAMB Regular $13.50 / Large $14.50
  • MUTTER PANEER (GF) Regular $12.50 / Large $13.50
  • CHEESY CHICKENTIKKA(G.F) $11.90
  • LAMB CUTLET (4Pcs)(G.F) $14.90
  • Rump steak 400g, chips, salad, your choice of sauce $27.00
  • Eye fillet 200g, chips, salad, your choice of sauce $34.00
  • Spaghetti, prawns, chorizo, basil, chardonnay, olive oil $24.50
  • Chicken nuggets and chips $8.50
  • Roast of the day, roast vegetables, gravy $17.50
  • Specialty Cakes with Double Cream $7.50
  • Cheese and vegetable salad $8.50
  • Organic soup of the day, cheese on toast, parsley oil $9.00
Charcoal Chicken On Victoria

Charcoal Chicken On Victoria

location

Address

Shop 3/ 75 Victoria St, Ballarat, VIC, 3350, Australia

phone

Phone

0353322949

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Charcoal Chicken , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 3/ 75 Victoria St, Ballarat, VIC, 3350, Australia