Charcoal Chickens Richmond in Richmond Menu

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Charcoal Chickens Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Pho Bo Vien - rice noodle soup with beef ball $9.00
Bap Non Xao Dau Hu - fried bean curd with baby corn $10.90
Banh Hoi Bo La lop - grilled beef in vine leaf with rice vermicelli $14.00
Com Tam Suon - broken rice with grilled pork $9.00
Tom Xao Tau Xi - braised prawns with black bean sauce $13.90
Kem - plain ice cream $3.00
Heo Xao Tau Xi - braised pork with black bean sauce $11.90
Bo Tai Chanh - rare cooked beef with lemon sauce $12.90

Pad Thai - Chicken/Beef/Pork $10.00
Vegetarian Curry (Red/Green/Panang) $12.00
Red Curry - Chicken/Beef/Pork $15.00
Red Curry Fish $28.00
Chicken Satay $8.00
BBQ Stuff Calamari $12.00
Prawn Crackers $5.00
Vegetable Spring Rolls $8.00

Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
250gm cape grim eye fillet $35.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
500gm cape grim rib eye $37.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50

Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Queso Fresco $3.50
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Jalapeno Peppers $3.00
Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00
Guacamole $4.00

Combination $6.00
With mushrooms and vegetables $19.00
Chicken, hot and sour $6.00
Salt & pepper (fried) $17.00
Lemon sauce $14.50
Noodles with seafood $10.50
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Honey or specialty sauce (in batter) $14.50

Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Pea and Manchego croquettes with romesco sauce $12
Fresh beer battered flake served with chips, salad and tartare sauce $23
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Beer battered fries with aioli $8
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30

HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
+ POACHED SHREDDED CHICKEN $3.50
GRILLED KING PRAWNS $5.50
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
+ PROPER PROTEIN SHOT $2.50
+ HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50