Charcoal Mine BBQ House in North Parramatta Menu

M e a t M e a t
  • Beef intestines N/A
  • Scotch fillet (not marinated) N/A
  • Marinated scotch fillet (in soy sauce, garlic, sesame oil) N/A
  • Marinated beef ribs (similar to above, with more garlic) N/A
  • Lightly marinated scotch fillet (salt, pepper, sesame oil) N/A
  • Pork belly (like unsmoked bacon) N/A
  • Marinated pork (spicy) N/A
  • Marinated chicken (de-boned) N/A
  • Marinated chicken wings N/A
  • Thin skirt (beef) N/A
  • Ox tongue N/A
  • Liver N/A
  • Kidney N/A
  • Marinated and plain chicken giblets N/A
  • Calamari N/A
  • Baby octopus N/A
  • Mussels N/A
O t h e r s O t h e r s
  • Marinated shallots N/A
  • Salad with hot and mild dressing N/A
  • Garlic N/A
  • Lettuce N/A
  • Kim chi (pickled chinese cabbage) N/A
  • Marinated mixed vegetables (only available friday and saturday dinner) N/A
  • Orange N/A
  • Watermelon N/A
  • Rice N/A
S a u c e s S a u c e s
  • Bbq, tomato, sesame oil, soy, chilli, sweet chilli, soybean, salt & pepper, mayonnaise, and vinegar. N/A

Nearby Sample Menus

  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Small (6pcs & 8 mini roll) $11.00
  • Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
  • Seaweed Salad $3.00
  • Family (28pcs & 8 mini roll) $49.00
  • Ebi (Prawn) Katsu Don $12.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • King Special $13.90
    • Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
  • Byron Bay $13.90
    • Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
  • Hawaiian $11.90
    • Tomato Base, Double Ham & Pineapple
  • *$1.50 Extra Per Additional Topping
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
  • Classic Italian $11.90
    • Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
  • Garlic Bread - $3.00 $3.00
  • Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Soft Drink (can) $2.50
  • Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Juice (bottle) $3.00
  • Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
  • Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
  • Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Bruschetta $8.00
  • Garlic bread $5.00
  • Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
  • Served with fresh rocket and parmesan E / M
  • King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
  • DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
  • 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
  • Beef fillet - 200g $33.00
  • Stir Fried Cashew Nuts (Mild) $8.50
  • Thai Fried Rice - Thai style fried rice with egg and vegetables $12.00
  • Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50
  • Royal Tofu - Deep fried tofu topped with satay sauce $7.00
  • Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
  • Pad Cha - Stir fried Thai herbs, chili, garlic, basil and vegetables $12.00
  • Jungle Curry - Clear spicy curry cooked with special Thai herbs and mixed vegetables $12.00
  • Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90
Charcoal Mine BBQ House

Charcoal Mine BBQ House

location

Address

454 Church St, North Parramatta, NSW, 2151, Australia

phone

Phone

0296303299

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
454 Church St, North Parramatta, NSW, 2151, Australia
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