Charlie Brown's Hotdog House in Hobart Menu

Charlie Brown's Hotdog House in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Maldini Cafe Restaurant and “Zum” Toasted fruit & nut bread w raspberry jam & butter.

Nearby Sample Menus

  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
  • Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
  • Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
  • Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
  • Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
  • Kids Nachos $6.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
  • Small Wedges $3.50
  • Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • Egg $0.50
  • Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
  • Spinach $3.00
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • “Huon Valley” smoked bacon $5.00
  • - -
  • Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
  • Black cherry mascarpone tart w cherry compôte & double cream $13.00
  • Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
  • Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
  • Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
  • Choice of Crumbed Chicken, Battered -
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Mash potato and braised cabbage $8
  • Crispy chips $4
  • Boiled Egg $2.00
  • Jalapenos $1.50
  • Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Side of Crinkle Cut Chips $3.00
  • Peppercorn Gravy $2.50
  • Fried Onion 50¢
  • Bacon $2.50
  • Battered Onion Rings - with tomato sauce $8.00
  • Fries & aioli $8.9
  • Oysters Natural ½: $18, Full: $34
  • Buffalo mozzarella, herbs, toast $10
  • Crispy duck leg, roti, hoisin $28
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Ox tall, gnocchi, smoked tomato jam $24
  • Baguette, pesto, aioli, olives $8.5 / $11
  • Peanut butter + chocolate brownie $11
  • Supreme style $19.00
  • Fries
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • - 6 x $22.00
  • Margherita $18.00
    • tomato and basil $
  • -12 x $37.00
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • Steamed Broccolini
    • , green beans and buttered almonds
  • No.30 Spicy Cooked Salmon Rice $13.90
  • No.28 Chicken Tom Yum Soup $9.50
  • No.19 Hoi Nam Chicken Rice $9.50
  • Sushi Whole Day Pack A $9.90
  • No.8 Combination Noodle Soup $13.90
  • No.23 Special Fried Rice $9.50
  • Sushi Party Plate No.6 $90.00
  • Sushi Whole Day Pack B $9.90
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • Gardens Scones $7.50
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Mineral Water $4.30
  • Lemonade $4.30
  • House Muffin $4.50
  • House Bread $8.50
  • Raisin Toast - House made Jam, butter $8.50
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
  • Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
  • Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
  • - Prawn Saganaki $28.50
  • - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
  • Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
  • Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
  • Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
  • Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
  • Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
  • Garlic Naan - naan with fresh garlic and coriander $5.00
  • Ice Cream - topped with nuts $4.50
  • Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
  • Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
  • Plain Roti - whole meal plain bread $4.00
  • Banana Split - with your choice of topping and nuts $7.50
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • The oysters we source are farmed at Oystas in Adams bay on Bruny island -
  • Rocket salad, roasted pumpkin, quinoa $7
  • Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
  • Grilled with grated manchego and leek $3.50
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Slices of garlic bread $5.00
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
  • Turkish Bread - with a duo of house made dips $12.5
  • Chilli Calamari - with fresh lemon & aioli $16
  • Fries - with aioli $7.50
  • Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
  • Chipolatas $4.50
  • Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Vegetables and Tofu $11.50
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
Charlie Brown's Hotdog House

Charlie Brown's Hotdog House

location

Address

71 Macquarie St, Hobart, TAS, 7000, Australia

phone

Phone

0362314744

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
71 Macquarie St, Hobart, TAS, 7000, Australia
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