Charlie and Co. Burgers in Sydney Menu

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Charlie and Co. Burgers in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hisshou Teppanyaki includes a wide range like Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables or Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Mizuna leaves, citrus sesame dressing $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Creamed corn, tarragon and lime butter $15
Selection of local and imported cheeses (Served with house made lavosh) $40
Poached Dutch cream potatoes in kelp and parsley $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A

Mixed salad $6.50
Champinones al Ajillo - Garlic Mushrooms $20.50
Whiting $17.50
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Cafe Cortado $4.50
Creme Caramel $8.50
Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
Mango Gelato $9.90

LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
LARGE PLATE - Two Main & Any Three Sides $15.90
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
SMALL PLATE - One Main & Any Two Sides $12.90

Hot and sour seafood soup $7.80
Steamed bean curd stuffed with mince prawn $20.80
Shredded crispy skin chicken with garlic, vinegar and sesame dressing $20.80
Braised seasonal vegetables with three kinds of mushrooms $23.80
Sizzling beef with Zilver specil sauce $26.80
Shark fins soup with crab meat (per person) $29.80
Braised vegetables in claypot $18.80
Soy sauce chicken with Chinese rose wine $19.80

Lemon and Sugar $ 5.50
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Tomatoes $ 7.90
Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00

Sesame Salad $5
Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
Yasai Yakimeshi (Veggies Fried Rice) $6
Oshinko (Pickles) $5
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
Yasai Udon (Noodle With Veggies) $14
Sashimi $12
Sashimi With Tsukudani $13

Milk Chocolate each: $2.50, dozen: $27.00
Valentine 8 N/A
Cookies & Cream each: $2.50, dozen: $27.00
Valentine 4 N/A
Mango & Coconut each: $2.50, dozen: $27.00
Valentine 10 N/A
Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
Peppermint each: $2.50, dozen: $27.00

Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, fetta, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50
Italian sopressa, salami, black olive, artichoke $23
The garden’s baked mac and cheese $9.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic caesar salad , with poached chicken $19.5 / $25.5
With lavosh, fruit compote, apple $14.50

Poppyseed Pocket $4.00
Brie Cheese Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Coffe (Regular / large) $3.00 / $3.50
Smoked Salmon Sandwich $6.00
Tuna Sandwich $5.00
Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50

Mixed leaf salad $12
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Truffled potato mash $15
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
Salad of tomatoes, capers, basil and white balsamic $15
ONE COURSE $46
THREE COURSE $89
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A

CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
FISH/CHIPS $15
SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Szechuan bang bangchicken, bean shoot, coriander $21.50
With lavosh, fruit compote, apple $14.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

VEGIE SNACKS $4.50
YOGHURT, MUESLI $5.00
INDIVIDUAL FRUIT YOGHURTS $3.60
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- ROASTED TOMATO AND BASIL 300 ML $4.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50

Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Market Fish of the Day Market Price
Freshly Baked Damper with salted butter $5.90
Beer Battered Onion Rings $7.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90