Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
Fish with chips or salad N/A
Sautéed mushrooms N/A
Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. N/A
- Lean leg ham N/A
Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
Black Angus Sirloin (250g) - A high flavour lean cut just in front of the rump. $30.00
Salad $3.00
Scallops $7.00
Ice-cream on the Stone - Strawberry, Vanilla and Chocolate Ice-cream served on a stone. Served with chocolate topping, strawberry topping and sprinkles. $8.00
Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
Cappuccino, Flat white, Latte, Long Black $4.00
Vegie $5.00
All main meals are served with dinner roll, your choice of salad or chips and sauce. N/A