FRESH SPRING ROLLS SLIVERS OF CHINESE SAUSAGES, SHREDDED POACHED CHICKEN, CUCUMBER AND SHALLOTS WRAPPED IN FRESH RICE PAPER. DRESSED WITH A SWEET TAMARIND SAUCE. -
TORT MUN PLA LITTLE DOLLOPS OF REDFISH MOUSSE FRIED AND SERVED WITH A SALSA OF PICKLED CUCUMBER, RED ONIONS, SWEET CHILLI AND SPRINKLED WITH GROUND PEANUTS AND CORIANDER. -
MU BHING SKEWERED AND CHAR GRILLED LEAN PORK MARINATED IN GALANGAL, LEMONGRASS AND GARLIC ACCOMPANIED BY NAM JIM JEAW -
GAENG KEAW GAI CHICKEN CURRY MADE WITH A SPICY GREEN PASTE OF GALANGAL, KAFFIR LIMES, LEMONGRASS, GARLIC AND LONG GREEN CHILLIES. -
PAD THAI A SWEET AND SALTY STIR FRY OF THIN RICE NOODLES WITH CHICKEN, DRIED SHRIMPS, SALTED RADISH, GROUND PEANUTS, EGGS, GARLIC CHIVES AND BEAN SPROUTS -
SHIP SHORE WARM SALAD OF CHICKEN, PORK, PRAWNS AND FRIED EGG, DRESSED WITH CHILLI JAM, MINT, CORIANDER AND SPANISH ONIONS -
EMERALD DUCK SLICED FIVE SPICED BARBEQUED DUCK WOK TOSSED WITH SEASONAL GREENS -
DESSERT MANGO, STICKY RICE & COCONUT ICE CREAM -
ADVENTURE 35
CHAT THAI ADVENTURE TOUR - PER PERSON $35
GAI SATAY SKEWERED AND CHAR GRILLED CHICKEN FILLETS MARINATED IN GARLIC, TURMERIC AND CORIANDER ROOTS, ACCOMPANIED BY PEANUT SAUCE AND SALSA OF PICKLED CUCUMBER AND RED ONIONS -
KHANOM JEEB STEAMED WANTON DUMPLINGS, WITH A FILLING OF CHICKEN AND PRAWNS -
FRESH SPRING ROLLS SLIVERS OF CHINESE SAUSAGES, SHREDDED POACHED CHICKEN, CUCUMBER AND SHALLOTS WRAPPED IN FRESH RICE PAPER, DRESSED WITH A SWEET TAMARIND SAUCE -
GAI PAD MET MAMUANG WOK TOSSED CHICKEN WITH ROASTED CASHEW NUTS SEASONED WITH CHILLI JAM AND SHALLOTS -
BPLA CHOO CHEE CRISP FRIED SNAPPER IN RICH RED CURRY MADE FROM A SLIGHTLY SWEET PASTE OF GALANGAL, KAFFIR LIMES, LEMONGRASS, PALM SUGAR, GARLIC AND ROASTED RED CHILLIS. -
YUM NUEA CHAR GRILLED BEEF RUMP SLICED AND TOSSED LIGHTLY IN LIME JUICE, RED ONIONS, TOMATOES, CUCUMBERS AND ROASTED CHILLI FLAKES, FINISHED WITH SHREDDED MINT, SHALLOTS AND CORIANDER -
PAK BOONG FAI DAENG WATER SPINACH TOSSED BRISKLY IN THE WOK WITH OYSTER SAUCE, YELLOW SOY BEAN SAUCE, GARLIC AND CHILLI -
DESSERT MANGO, STICKY RICE & COCONUT ICE CREAM -
Starters
Khanom jeeb steamed wonton dumplings of chicken and prawns $7.00
Gai satay chicken satay skewers **includes peanuts** $2.50
Mhu bhing grilled pork skewers $2.50
Dtom yum goong a mildly spicy and sour soup of prawns $8.00
Dtom khar gai a mildly spicy and sour coconut soup of chicken $7.00
Karee puff chicken curry puffs $2.00
Vegetarian spring roll fried vegetarian spring rolls $2.00
Fresh spring rolls fresh spring rolls of smoked fish sausages, chicken and crab with caramelised tamarind relish $11.00
Todt mun bpla dollops of fried fish cakes with pickled cucumber relish **includes peanuts** $9.00
Todt mun goong prawn cakes with pickled plum relish $12.90
Sai ouah sausages of pork with aromatic herbs and chilli $11.00
Fried calamari lightly battered and fried calamari $10.90
Grilled & Fried
Bbq lamb char grilled lamb loin with smoked chilli and tamarind relish $14.00
Bpla muek yaang char grilled squid with fresh chilli and garlic relish $13.90
Goong yaang char grilled king prawns with fresh chilli and garlic relish $18.00
Crying tiger char grilled beef tenderloin with smoked chilli and tamarind relish $11.90
Khor mhu yaang char grilled pork neck with smoked chilli and tamarind relish $11.90
Gai yaang char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $11.90
Beak gai nahm daeng (red wings) fried de-boned chicken wings sauteed in spiced tomato sauce $11.90
Spicy Salads
Som dtum green papaya salad with peanuts and dried shrimps: spicy, salty and slightly sweet version $11.90
Larpb gai spicy minced chicken salad $11.90
Nahm dtok nuea spicy char grilled beef salad $11.90
Beef salad char grilled beef salad with tomatoes, cucumber and fresh chilli $11.90
Curries & Soups
Dtom saap hot and sour soup of braised pork ribs $13.90
Mussamun nuea mussamun curry of slowly braised beef shin and potato **includes peanuts** $11.90
Gaeng keaw gai green curry of chicken with apple eggplants, kaffir lime leaves and basil $11.90
Gaeng keaw louk chin bpla gaia green curry with house-made fish dumplings and apple eggplants $15.90
Gaeng panaeng nuea panaeng curry of beef with kaffir lime leaves and basil $11.90
Gaeng daeng gai red curry of chicken with apple eggplants, kaffir lime leaves and basil $11.90
Gaeng daeng bped red curry of roasted duck with pineapple and holy basil $15.90
Gaeng sohm cha-om goong sour orange tamarind curry of king prawns with omelette of acacia fronds $15.90
UTT AP AM Thick round pancake topped with tomatoes, onion, capsicum and green chillies. $10.90 / $13.90
- Pick up / Delivered
MURG LAZIZ KORMA (ROYAL INDIAN STYLE) Barbecued chicken breast fillet simmered in mild cream sauce, garnished with cashew nut, cardamom, fennel, white pepper and saffron $14.90 / $18.90
PINDI CHANA A tangy tribute of chickpeas and potatoes cooked in an authentic spices of Punjab. $11.90 / $12.90
Tomato Onion, Mixed Pickle $2.00 / $2.50
JEERA ALOO Diced potatoes tossed with cumin seeds, green chillies, fresh ginger and corriander. $10.90 / $11.90
KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Moroccan Green Mint Tea - Mint tea or Naa Naa – A gift from Allahthe traditional tea of Moroccan hospitality a fragrant mysterious tea and a perfect way to complete your meal $5.50
Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Lemongrass Tea $4.50
Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate $21.00
Stir Fried Mixed Vegetables $15.00
Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00