Chat Thai in Manly Wharf/ Shp10/ East Esplanade Menu

CLASSIC 30 CLASSIC 30
  • CHAT THAI CLASSIC TOUR - PER PERSON $30
  • FRESH SPRING ROLLS SLIVERS OF CHINESE SAUSAGES, SHREDDED POACHED CHICKEN, CUCUMBER AND SHALLOTS WRAPPED IN FRESH RICE PAPER. DRESSED WITH A SWEET TAMARIND SAUCE. -
  • TORT MUN PLA LITTLE DOLLOPS OF REDFISH MOUSSE FRIED AND SERVED WITH A SALSA OF PICKLED CUCUMBER, RED ONIONS, SWEET CHILLI AND SPRINKLED WITH GROUND PEANUTS AND CORIANDER. -
  • MU BHING SKEWERED AND CHAR GRILLED LEAN PORK MARINATED IN GALANGAL, LEMONGRASS AND GARLIC ACCOMPANIED BY NAM JIM JEAW -
  • GAENG KEAW GAI CHICKEN CURRY MADE WITH A SPICY GREEN PASTE OF GALANGAL, KAFFIR LIMES, LEMONGRASS, GARLIC AND LONG GREEN CHILLIES. -
  • PAD THAI A SWEET AND SALTY STIR FRY OF THIN RICE NOODLES WITH CHICKEN, DRIED SHRIMPS, SALTED RADISH, GROUND PEANUTS, EGGS, GARLIC CHIVES AND BEAN SPROUTS -
  • SHIP SHORE WARM SALAD OF CHICKEN, PORK, PRAWNS AND FRIED EGG, DRESSED WITH CHILLI JAM, MINT, CORIANDER AND SPANISH ONIONS -
  • EMERALD DUCK SLICED FIVE SPICED BARBEQUED DUCK WOK TOSSED WITH SEASONAL GREENS -
  • DESSERT MANGO, STICKY RICE & COCONUT ICE CREAM -
ADVENTURE 35 ADVENTURE 35
  • CHAT THAI ADVENTURE TOUR - PER PERSON $35
  • GAI SATAY SKEWERED AND CHAR GRILLED CHICKEN FILLETS MARINATED IN GARLIC, TURMERIC AND CORIANDER ROOTS, ACCOMPANIED BY PEANUT SAUCE AND SALSA OF PICKLED CUCUMBER AND RED ONIONS -
  • KHANOM JEEB STEAMED WANTON DUMPLINGS, WITH A FILLING OF CHICKEN AND PRAWNS -
  • FRESH SPRING ROLLS SLIVERS OF CHINESE SAUSAGES, SHREDDED POACHED CHICKEN, CUCUMBER AND SHALLOTS WRAPPED IN FRESH RICE PAPER, DRESSED WITH A SWEET TAMARIND SAUCE -
  • GAI PAD MET MAMUANG WOK TOSSED CHICKEN WITH ROASTED CASHEW NUTS SEASONED WITH CHILLI JAM AND SHALLOTS -
  • BPLA CHOO CHEE CRISP FRIED SNAPPER IN RICH RED CURRY MADE FROM A SLIGHTLY SWEET PASTE OF GALANGAL, KAFFIR LIMES, LEMONGRASS, PALM SUGAR, GARLIC AND ROASTED RED CHILLIS. -
  • YUM NUEA CHAR GRILLED BEEF RUMP SLICED AND TOSSED LIGHTLY IN LIME JUICE, RED ONIONS, TOMATOES, CUCUMBERS AND ROASTED CHILLI FLAKES, FINISHED WITH SHREDDED MINT, SHALLOTS AND CORIANDER -
  • PAK BOONG FAI DAENG WATER SPINACH TOSSED BRISKLY IN THE WOK WITH OYSTER SAUCE, YELLOW SOY BEAN SAUCE, GARLIC AND CHILLI -
  • DESSERT MANGO, STICKY RICE & COCONUT ICE CREAM -
Starters Starters
  • Khanom jeeb steamed wonton dumplings of chicken and prawns $7.00
  • Gai satay chicken satay skewers **includes peanuts** $2.50
  • Mhu bhing grilled pork skewers $2.50
  • Dtom yum goong a mildly spicy and sour soup of prawns $8.00
  • Dtom khar gai a mildly spicy and sour coconut soup of chicken $7.00
  • Karee puff chicken curry puffs $2.00
  • Vegetarian spring roll fried vegetarian spring rolls $2.00
  • Fresh spring rolls fresh spring rolls of smoked fish sausages, chicken and crab with caramelised tamarind relish $11.00
  • Todt mun bpla dollops of fried fish cakes with pickled cucumber relish **includes peanuts** $9.00
  • Todt mun goong prawn cakes with pickled plum relish $12.90
  • Sai ouah sausages of pork with aromatic herbs and chilli $11.00
  • Fried calamari lightly battered and fried calamari $10.90
Grilled & Fried Grilled & Fried
  • Bbq lamb char grilled lamb loin with smoked chilli and tamarind relish $14.00
  • Bpla muek yaang char grilled squid with fresh chilli and garlic relish $13.90
  • Goong yaang char grilled king prawns with fresh chilli and garlic relish $18.00
  • Crying tiger char grilled beef tenderloin with smoked chilli and tamarind relish $11.90
  • Khor mhu yaang char grilled pork neck with smoked chilli and tamarind relish $11.90
  • Gai yaang char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $11.90
  • Beak gai nahm daeng (red wings) fried de-boned chicken wings sauteed in spiced tomato sauce $11.90
Spicy Salads Spicy Salads
  • Som dtum green papaya salad with peanuts and dried shrimps: spicy, salty and slightly sweet version $11.90
  • Larpb gai spicy minced chicken salad $11.90
  • Nahm dtok nuea spicy char grilled beef salad $11.90
  • Beef salad char grilled beef salad with tomatoes, cucumber and fresh chilli $11.90
Curries & Soups Curries & Soups
  • Dtom saap hot and sour soup of braised pork ribs $13.90
  • Mussamun nuea mussamun curry of slowly braised beef shin and potato **includes peanuts** $11.90
  • Gaeng keaw gai green curry of chicken with apple eggplants, kaffir lime leaves and basil $11.90
  • Gaeng keaw louk chin bpla gaia green curry with house-made fish dumplings and apple eggplants $15.90
  • Gaeng panaeng nuea panaeng curry of beef with kaffir lime leaves and basil $11.90
  • Gaeng daeng gai red curry of chicken with apple eggplants, kaffir lime leaves and basil $11.90
  • Gaeng daeng bped red curry of roasted duck with pineapple and holy basil $15.90
  • Gaeng sohm cha-om goong sour orange tamarind curry of king prawns with omelette of acacia fronds $15.90
Wok Fried Wok Fried
  • Thai basil chicken stir fried chicken, fresh chilli and holy basil $12.90
  • Chicken with cashew nuts stir fried chicken with cashew nuts and smoked chilli jam $13.90
  • Beef oyster stir fried beef and seasonal vegetables in oyster sauce $11.90
  • Mhu grob padt prik khing stir fried crisp pork belly and wild ginger in red curry paste $13.90
  • Emerald duck stir fried five spice duck with seasonal greens $15.90
  • Padt char bpla gaia stir fried fish dumplings with fresh chilli, wild ginger and apple eggplants $14.90
  • Kana mhu grob stir fried chinese kale and crisp pork belly $13.90
  • Paak boohng fai daeng stir fried water spinach with garlic and chilli in yellow bean sauce $11.90
  • Padt paak stir fried seasonal vegetables in oyster sauce $11.90
Seafood Seafood
  • Goong opb woon sen stir fried king prawns and glass noodles with ginger and lovage $19.90
  • Goong prik tai dum stir fried king prawns with black pepper $19.90
  • Bpu nim padt pohng karee stir fry of crisp soft shell crab in a mildly aromatic yellow curry sauce with lovage $20.90
  • Lemongrass fish crisp whole snapper with fried and shredded lemongrass with wild ginger $30.00
  • Chilli fish crisp whole snapper in roasted chilli and garlic sauce **includes dried shrimps** $30.00
  • Ginger fish crisp whole snapper in ginger and yellow bean sauce $30.00
  • Bpla todt bpa sah sour orange tamarind curry of crisp whole snapper and water spinach $28.00
  • Bpla choo chee crisp whole snapper in red curry $30.00
  • Goong choo chee poached king prawns in red curry $19.90
  • Mix seafood in oyster sauce stir fried prawns and calamari with seasonal vegetables in oyster sauce $15.90
Noodles & Rice Noodles & Rice
  • Padt thai stir fried thin rice noodles with chicken, dried shrimps, bean sprouts, garlic and chives in a tamarind and palm sugar sauce **includes peanuts** $10.90
  • Padt si-ew stir fried wide rice noodles with chicken and chinese kale in dark soy sauce $10.90
  • Ki mao stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce $10.90
  • Ba mee stir fried hokkien egg noodles with chicken, chilli and holy basil $10.90
  • Suki braised chicken and glass noodles with water spinach (soup/dry) $13.90
  • Ba mee haeng bped roasted duck with egg noodles $15.90
  • Khao soi egg noodles and braised chicken in a northern region coconut curry with smoked chilli oil $11.90
  • Fried rice chicken fried rice with eggs and chinese kale $11.90
  • Chilli fried rice chicken fried rice with chilli, holy basil and fried egg $12.90
Desserts Desserts
  • Coconut ice-cream young coconut ice-cream with sweet sticky rice topped with candied palm seeds and roasted peanuts $6.90
  • Sticky rice egg custard sticky rice steamed with sweet coconut cream and palm sugar accompanied with a steamed coconut custard $4.50
  • Sticky rice and mango freshcut kensington pride mango with sweet sticky rice $8.00

Nearby Sample Menus

  • Braised Chinese Mushroom and Vegetables $17.50
  • Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
  • Salt + Pepper - Squid $18.50
  • Xiang Chilli Sauce - Chicken $18.00
  • Shan Dong Chicken $17.50
  • Belachan King Prawn $21.80
  • Teriyaki (Japanese style) - Pork Chop $17.80
  • Seafood Sang Choy Bau (4 pcs) $16.50
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • VEGETARIAN NACHOS (V, GF) $19.00
    • Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • GARLIC (V) $14.00
    • Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
  • PROSCIUTTO $23.00
    • w/artichoke, truffle, asparagus, and rocket
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • SEEKH KEBAB (Lamb) Delicately flavoured lamb mince skewered and grilled in clay oven. $8.90 / $10.90
  • RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
  • Mango Chutney, Coconut Chutney $2.00 / $2.50
  • VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
  • (All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
  • - Pick up / Delivered
  • BUDGET MEAL (Per person) BUDGET MEAL Consists of Vegetable Samosa, Butter Chicken, Rogan Josh and Mixed Vegetable. $22.90 / $25.90
  • Tandoori Chicken $13.90 / $14.90
  • Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
  • Chai Tea $4.50
  • Preserved Lemon $5.00
  • Moroccan Herbal Tea $5.00
  • Lemongrass Tea $4.50
  • Jazzy Jasmine Rice $5.50
  • Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
  • Penfolds Club $5.00
  • POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
  • CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
  • Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
  • Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
  • Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
  • Dark chocolate and mint ice cream $12.00
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • CACAO banana, raw cacao, honey, chia seeds, soy $9.00
  • APEROL SPRITZ prosecco, aperol, soda, orange slice $13.00
  • Peroni light, Italy $8.00
  • 2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
  • MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips $21.00
  • 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
  • ice chocolate, gelato + cream $7.00
  • chai latte $4.50
  • Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
  • Vegetarian Pancakes (6 Pieces) $19.00
  • Singapore Rice Noodles (Hot) $18.00
  • Braised Chicken with Vegetables $18.00
  • Crab Meat and Soft Egg - Taste the difference of this Fooyang dish with pieces of soft shell crab meat, cooked to perfection $20.00
  • Sweet and Sour Beef $18.00
  • Braised King Prawns with Broccoli $22.00
  • King Prawn Omelette $19.50
  • Grilled halloumi cheese & fresh mint. $10
  • Caramelised garlic bread - char-grilled with olive oil. $8
  • NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
  • Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • Marinated artichokes. $8
  • Angus beef burger, mixed leaf, onion jam & fries. $21
  • Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
  • TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
  • FRIES with dipping sauce $5.00
  • COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
  • DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
Chat Thai

Chat Thai

location

Address

Manly Wharf/ Shp10/ East Esplanade, Manly, NSW, 2095, Australia

phone

Phone

0299762939

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Manly Wharf/ Shp10/ East Esplanade, Manly, NSW, 2095, Australia
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