Chat Thai in Manly Wharf/ Shp10/ East Esplanade Menu

CLASSIC 30 CLASSIC 30
  • CHAT THAI CLASSIC TOUR - PER PERSON $30
  • FRESH SPRING ROLLS SLIVERS OF CHINESE SAUSAGES, SHREDDED POACHED CHICKEN, CUCUMBER AND SHALLOTS WRAPPED IN FRESH RICE PAPER. DRESSED WITH A SWEET TAMARIND SAUCE. -
  • TORT MUN PLA LITTLE DOLLOPS OF REDFISH MOUSSE FRIED AND SERVED WITH A SALSA OF PICKLED CUCUMBER, RED ONIONS, SWEET CHILLI AND SPRINKLED WITH GROUND PEANUTS AND CORIANDER. -
  • MU BHING SKEWERED AND CHAR GRILLED LEAN PORK MARINATED IN GALANGAL, LEMONGRASS AND GARLIC ACCOMPANIED BY NAM JIM JEAW -
  • GAENG KEAW GAI CHICKEN CURRY MADE WITH A SPICY GREEN PASTE OF GALANGAL, KAFFIR LIMES, LEMONGRASS, GARLIC AND LONG GREEN CHILLIES. -
  • PAD THAI A SWEET AND SALTY STIR FRY OF THIN RICE NOODLES WITH CHICKEN, DRIED SHRIMPS, SALTED RADISH, GROUND PEANUTS, EGGS, GARLIC CHIVES AND BEAN SPROUTS -
  • SHIP SHORE WARM SALAD OF CHICKEN, PORK, PRAWNS AND FRIED EGG, DRESSED WITH CHILLI JAM, MINT, CORIANDER AND SPANISH ONIONS -
  • EMERALD DUCK SLICED FIVE SPICED BARBEQUED DUCK WOK TOSSED WITH SEASONAL GREENS -
  • DESSERT MANGO, STICKY RICE & COCONUT ICE CREAM -
ADVENTURE 35 ADVENTURE 35
  • CHAT THAI ADVENTURE TOUR - PER PERSON $35
  • GAI SATAY SKEWERED AND CHAR GRILLED CHICKEN FILLETS MARINATED IN GARLIC, TURMERIC AND CORIANDER ROOTS, ACCOMPANIED BY PEANUT SAUCE AND SALSA OF PICKLED CUCUMBER AND RED ONIONS -
  • KHANOM JEEB STEAMED WANTON DUMPLINGS, WITH A FILLING OF CHICKEN AND PRAWNS -
  • FRESH SPRING ROLLS SLIVERS OF CHINESE SAUSAGES, SHREDDED POACHED CHICKEN, CUCUMBER AND SHALLOTS WRAPPED IN FRESH RICE PAPER, DRESSED WITH A SWEET TAMARIND SAUCE -
  • GAI PAD MET MAMUANG WOK TOSSED CHICKEN WITH ROASTED CASHEW NUTS SEASONED WITH CHILLI JAM AND SHALLOTS -
  • BPLA CHOO CHEE CRISP FRIED SNAPPER IN RICH RED CURRY MADE FROM A SLIGHTLY SWEET PASTE OF GALANGAL, KAFFIR LIMES, LEMONGRASS, PALM SUGAR, GARLIC AND ROASTED RED CHILLIS. -
  • YUM NUEA CHAR GRILLED BEEF RUMP SLICED AND TOSSED LIGHTLY IN LIME JUICE, RED ONIONS, TOMATOES, CUCUMBERS AND ROASTED CHILLI FLAKES, FINISHED WITH SHREDDED MINT, SHALLOTS AND CORIANDER -
  • PAK BOONG FAI DAENG WATER SPINACH TOSSED BRISKLY IN THE WOK WITH OYSTER SAUCE, YELLOW SOY BEAN SAUCE, GARLIC AND CHILLI -
  • DESSERT MANGO, STICKY RICE & COCONUT ICE CREAM -
Starters Starters
  • Khanom jeeb steamed wonton dumplings of chicken and prawns $7.00
  • Gai satay chicken satay skewers **includes peanuts** $2.50
  • Mhu bhing grilled pork skewers $2.50
  • Dtom yum goong a mildly spicy and sour soup of prawns $8.00
  • Dtom khar gai a mildly spicy and sour coconut soup of chicken $7.00
  • Karee puff chicken curry puffs $2.00
  • Vegetarian spring roll fried vegetarian spring rolls $2.00
  • Fresh spring rolls fresh spring rolls of smoked fish sausages, chicken and crab with caramelised tamarind relish $11.00
  • Todt mun bpla dollops of fried fish cakes with pickled cucumber relish **includes peanuts** $9.00
  • Todt mun goong prawn cakes with pickled plum relish $12.90
  • Sai ouah sausages of pork with aromatic herbs and chilli $11.00
  • Fried calamari lightly battered and fried calamari $10.90
Grilled & Fried Grilled & Fried
  • Bbq lamb char grilled lamb loin with smoked chilli and tamarind relish $14.00
  • Bpla muek yaang char grilled squid with fresh chilli and garlic relish $13.90
  • Goong yaang char grilled king prawns with fresh chilli and garlic relish $18.00
  • Crying tiger char grilled beef tenderloin with smoked chilli and tamarind relish $11.90
  • Khor mhu yaang char grilled pork neck with smoked chilli and tamarind relish $11.90
  • Gai yaang char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $11.90
  • Beak gai nahm daeng (red wings) fried de-boned chicken wings sauteed in spiced tomato sauce $11.90
Spicy Salads Spicy Salads
  • Som dtum green papaya salad with peanuts and dried shrimps: spicy, salty and slightly sweet version $11.90
  • Larpb gai spicy minced chicken salad $11.90
  • Nahm dtok nuea spicy char grilled beef salad $11.90
  • Beef salad char grilled beef salad with tomatoes, cucumber and fresh chilli $11.90
Curries & Soups Curries & Soups
  • Dtom saap hot and sour soup of braised pork ribs $13.90
  • Mussamun nuea mussamun curry of slowly braised beef shin and potato **includes peanuts** $11.90
  • Gaeng keaw gai green curry of chicken with apple eggplants, kaffir lime leaves and basil $11.90
  • Gaeng keaw louk chin bpla gaia green curry with house-made fish dumplings and apple eggplants $15.90
  • Gaeng panaeng nuea panaeng curry of beef with kaffir lime leaves and basil $11.90
  • Gaeng daeng gai red curry of chicken with apple eggplants, kaffir lime leaves and basil $11.90
  • Gaeng daeng bped red curry of roasted duck with pineapple and holy basil $15.90
  • Gaeng sohm cha-om goong sour orange tamarind curry of king prawns with omelette of acacia fronds $15.90
Wok Fried Wok Fried
  • Thai basil chicken stir fried chicken, fresh chilli and holy basil $12.90
  • Chicken with cashew nuts stir fried chicken with cashew nuts and smoked chilli jam $13.90
  • Beef oyster stir fried beef and seasonal vegetables in oyster sauce $11.90
  • Mhu grob padt prik khing stir fried crisp pork belly and wild ginger in red curry paste $13.90
  • Emerald duck stir fried five spice duck with seasonal greens $15.90
  • Padt char bpla gaia stir fried fish dumplings with fresh chilli, wild ginger and apple eggplants $14.90
  • Kana mhu grob stir fried chinese kale and crisp pork belly $13.90
  • Paak boohng fai daeng stir fried water spinach with garlic and chilli in yellow bean sauce $11.90
  • Padt paak stir fried seasonal vegetables in oyster sauce $11.90
Seafood Seafood
  • Goong opb woon sen stir fried king prawns and glass noodles with ginger and lovage $19.90
  • Goong prik tai dum stir fried king prawns with black pepper $19.90
  • Bpu nim padt pohng karee stir fry of crisp soft shell crab in a mildly aromatic yellow curry sauce with lovage $20.90
  • Lemongrass fish crisp whole snapper with fried and shredded lemongrass with wild ginger $30.00
  • Chilli fish crisp whole snapper in roasted chilli and garlic sauce **includes dried shrimps** $30.00
  • Ginger fish crisp whole snapper in ginger and yellow bean sauce $30.00
  • Bpla todt bpa sah sour orange tamarind curry of crisp whole snapper and water spinach $28.00
  • Bpla choo chee crisp whole snapper in red curry $30.00
  • Goong choo chee poached king prawns in red curry $19.90
  • Mix seafood in oyster sauce stir fried prawns and calamari with seasonal vegetables in oyster sauce $15.90
Noodles & Rice Noodles & Rice
  • Padt thai stir fried thin rice noodles with chicken, dried shrimps, bean sprouts, garlic and chives in a tamarind and palm sugar sauce **includes peanuts** $10.90
  • Padt si-ew stir fried wide rice noodles with chicken and chinese kale in dark soy sauce $10.90
  • Ki mao stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce $10.90
  • Ba mee stir fried hokkien egg noodles with chicken, chilli and holy basil $10.90
  • Suki braised chicken and glass noodles with water spinach (soup/dry) $13.90
  • Ba mee haeng bped roasted duck with egg noodles $15.90
  • Khao soi egg noodles and braised chicken in a northern region coconut curry with smoked chilli oil $11.90
  • Fried rice chicken fried rice with eggs and chinese kale $11.90
  • Chilli fried rice chicken fried rice with chilli, holy basil and fried egg $12.90
Desserts Desserts
  • Coconut ice-cream young coconut ice-cream with sweet sticky rice topped with candied palm seeds and roasted peanuts $6.90
  • Sticky rice egg custard sticky rice steamed with sweet coconut cream and palm sugar accompanied with a steamed coconut custard $4.50
  • Sticky rice and mango freshcut kensington pride mango with sweet sticky rice $8.00

Nearby Sample Menus

  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Soft Noodle add $1.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
  • Stir / Steamed mixed vegetables (or with oyster sauce) $16.00
  • Fried Rice - Vegetarian $8.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Mixed Combination $17.50
  • Dim Sim (4 pcs) $7.80
  • Crispy Soft Shell Crab $15.80
  • Tom Yum Prawn (Thai Style hot & sour broth) $8.50
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • SEAFOOD PLATE $36.00
    • Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
  • SMOKED SALMON BRUSCHETTA $20.00
    • Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • MARGHERITA (V) $22.00
    • Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
  • (Minimum 3 Persons) Pick up / Delivered
  • PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
  • (All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
  • - Pick up / Delivered
  • KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
  • RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
  • DAL MAKHANI Black lentil flavoured with tomatoes and fresh cream,simmered overnight on the tandoor. $10.90 / $11.90
  • Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
  • Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
  • Mocha, Hot Chocolate $4.50
  • Penfolds Club $5.00
  • Dried Black olives $5.00
  • Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
  • Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
  • Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
  • Couscous $6.90
  • BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
  • BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
  • CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A
  • FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
  • CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • Marinated ligurian black olives $5.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Creamy potato mash $7.50
  • Belgian waffle tasting plate w/ a selection from the menu $16.50
  • Wood roasted vegetables w/ balsamic and parmesan $7.50
  • Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
  • 2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria $9.00 / $38.00
  • VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
  • 2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
  • 2013 Fat Sparrow Shiraz, Barossa Valley, South Australia $9.00 / $44.00
  • SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
  • italian soft drinks – chinotto/ aranciata $4.50
  • avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach $3.00
  • BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries $19.00
  • Scallops with Snow Peas $24.00
  • Vegetarian Pancakes (6 Pieces) $19.00
  • Vegetarian Sang Choy Bow (4 Pieces) $16.00
  • Vegetable Chow Mein (Noodles) $18.00
  • Satay Fillet Steak $21.00
  • Combination Bean Curd $19.00
  • Chicken Chow Mein $18.00
  • Fillet of Pork with Plum Sauce $18.00
  • Crumbed baby bocconcini w/ chilli jam. $10
  • Goats cheese, pear, walnut & honey bruschetta. $14
  • Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
  • Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
  • Grilled morcilla sausage. $9
  • Marinated artichokes. $8
  • Mixed selection. $26
  • Irrewarra bakery granola - with milk. $14
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • HASH BROWNS with dipping sauce $5.00
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
  • CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
  • TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
Chat Thai

Chat Thai

location

Address

Manly Wharf/ Shp10/ East Esplanade, Manly, NSW, 2095, Australia

phone

Phone

0299762939

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Manly Wharf/ Shp10/ East Esplanade, Manly, NSW, 2095, Australia
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