Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
Red Curry Roasted Duck $21.90
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -