Chatswood Barbeque Kitchen in Chatswood Menu

Chatswood Barbeque Kitchen in Chatswood has no menu available, but can choose from many other options such as Sydney Rock Oysters w/ Granita or Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing from ROCKET Restaurant. Cafe Markus offers many options including Big Breakfast - Bacon, Eggs, Roasted Tomato, Sausages, Hash Brown and Mushrooms with sourdough toasts and Eggs Benedict - A choice of Ham, Smoked salmon or Spinach on toasted sourdough served with hash brown. Ribs & Burgers includes a wide range like Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. or Beef - BBQ Full Rack / Combo. Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink from . KFC offers Winsure Barbeque Restaurant and King prawn & scallop with ginger & shallop.

Nearby Sample Menus

  • Holy Goat Mature Skyla Goats - Victoria -
  • Tarago White Mould Triple Cream - Victoria -
  • Affogatto Natural/Frangelico $13 / $17
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
  • Hand Cut Chips w/ Rosemary Salt $9
  • Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
  • Extra: Smoked salmon (each) $4.50
  • Baby Chino $1.50
  • Sausages/ Bacon/ Grilled chicken/ Chicken schnitzel/ Ham/ Baked Bean/ Chips (each) $3.00
  • Milkshake - Chocolate, Caramel, Vanilla, Strawberry $4.80
  • Sourdough, Quinoa, Turkish, White, Brown Bread Toast with Butter, Jam, Peanut Butter, Marmalade, Honey or Vegemite $3.80
  • Hash Brown (each) $1.50
  • Orange & Poppy seed Cake $4.20
  • Chai Latte $3.50
  • Falafel - Home- made falafel, Patty, rocket fetta, beetroot, Spanish Onion, & Moroccan aioli $11.50
  • The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
  • Rump Steak -400 g Rump Steak Grass -Fed $23
  • Pork Riblets - BBQ $19.5 / $27.5
  • The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16
  • Beef - BBQ Full Rack / Combo $29.5 / $27.5
  • Wagyu Patting - Premium Grain -Fed $15
  • Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • BLT Snack Twister $2.95
  • Sweet Chilli Twister $6.95
  • Sauce - Creamy Aioli $0.50
  • Original Recipe Chicken 5 Pieces $12.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Chlu chow style steamed duck $ 17.80
  • Sang choi bao (2 serves) $ 7.00
  • Salty baked chicken (Half) $ 15.80
  • Braised chicken in satay sauce $ 13.80
  • BBQ spare ribs with rice $ 8.80
  • Steam/ fried dim sim (4pcs) $ 5.80
  • Deep fried fish fillet with cream corn sauce $ 16.80
  • Salt & pepper pork ribs $ 14.80
  • STEAMED WHOLE SNAPPER/ BARRAMUNDI Steamed whole fish topped with soy sauce, ginger and spring onions. $29.90
  • Choice of: Entree / Main
  • ENTREE As Above / MAIN COURSE As Above $37 per person
  • BBQ BEEF Tender marinated steak finely sliced then cooked on the BBQ with fish sauce and served with salad. $18.90
  • BLACK OR WHITE STICKY RICE Served with your choice of: Ice Cream OR Mango(in season) OR Egg Custard $12.90
  • CHICKEN or BEEF WITH PEANUT SAUCE Sliced tender chicken or beef, fast cooked, mixed with vegetables and topped with peanut sauce. $18.90
  • GARLIC PEPPER PORK, CHICKEN or BEEF Fried slices of pork or chicken marinated in pepper, garlic and hearbs, served with salad. $18.90
  • TOM YUM Traditional Spicy clear soup flavoured with lemon grass, kaffir lime leaf, galanga, mushrooms and lemon juice. -
  • With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
  • Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
  • Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
  • 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
  • 300g Grainge Rib Eye Cutlet $29.00
  • Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
  • Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
  • Salt and Pepper Squid Legs with Aioli $16.00
  • Pork Roll N/A
  • With sauce 30¢ extra
  • Salad Roll $4.00
  • Vegetable Pie $3.40
  • Sausage Rolls $2.40
  • Chicken Roll N/A
  • Tomato, cheese 50¢ extra
  • Pastie $3.40
  • Bulgogi Set - Marinated beef (bulgogi) in traditional Korean sauce served with side dishes and rice $12.90
  • Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
  • Grilled Pork Ribs set $15.90
  • Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing $16.90
  • Pancake with Kimchi $12.80
  • Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
  • Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table $39.90
  • Fried Dumpling (6) $10.80
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Spicy And Sour Tofu Pudding $8.80
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Special Paste Noodles $12.80
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
  • Roast Beef w/ tomato, onion & mustard $9.00
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
  • The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
  • The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
  • Ham w/ tomato & egg $9.00
  • Strawberry each: $2.50, dozen: $27.00
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Carrot each: $2.50, dozen: $27.00
  • Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
  • Vanilla with Butterfly $50
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Dark Chocolate each: $2.50, dozen: $27.00
  • SCHOOL PRAWN STACK - Crunchy school prawns stacked and served with fresh lime and aioli. $13.00
  • WAKAME SALAD - Delicately cut silk tofu topped with Japanese marinaded seaweed accompanied by mixed leaf salad (v) $8.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
  • HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
  • CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
  • CHICKEN SWEET CORN SOUP - An oldie but a goodie that is made from our home-made sweet corn puree and roasted chicken. (v) optional $6.00
  • SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
  • RED DUCK CURRY - Creamy red curry cooked with kaffir lime leaves, juicy lychees and tender roast duck. $18.00
Chatswood Barbeque Kitchen

Chatswood Barbeque Kitchen

location

Address

387 Victoria Ave, Chatswood, NSW, 2067, Australia

phone

Phone

0294196532

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
387 Victoria Ave, Chatswood, NSW, 2067, Australia
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