Chatterbox in North Hobart Menu

Authentic Singaporean and Malaysian Cuisine.

Nearby Sample Menus

Italian Side Salad - Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.40
Quattro Gusti (set 4 corners) - American, Napoletana, Pineapple & Margherita S: $13.50, M: $15.00, L: $18.60
Flat White $4.20
Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley and spring onion E: $16.40, M: $19.40
Granitas (range of flavours available) $4.90
Super Special - Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami S: $13.60, M: $16.10, L: $18.90
Juice – range of fruit juices, please ask $3.90
Focaccia (Garlic or Herb) - Fresh crushed garlic or herbs (oregano & basil) S: $7.80, M: $10.60, L: $12.40

Sautéed Shredded Pork Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $22
Snow Pea with XO Sauce $14
Steamed Scallops (2pcs) - (Tasmanian Fresh Scallops, Velvet Noodles, Silken Tofu) $14
Buddha's Feast - (Fried Bean Curd, Chinese Mushrooms, Bamboo Shoots, Black Fungus, Assorted Vegetables) $18
Stir Fried Hokkien Noodle with Seafood Combination $19
Scallops with XO Sauce $28.50
Spring Roll (4PCS) - (Beef or Vegetarian) $8
Wonton Soup - (Diced Prawn, Pork Mince, Ginger, Shaoxing wine, White Pepper) $8

BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad $26.00
Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad $34.00
VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person

Honey Brown Mushrooms Caps with Tasmanian Fetta $9
House Made Sausages - Potato Puree , Confit Onion and Red Wine Jus $27
BBQ Glazed Pork Ribs - Slow Cooked in BBQ Baste , Finished in a Tamarind Glaze , Served with Champ potatoes and Chopped House Salad $35
Porter House - Cape Grim - Flavour and texture perfectly combined 250g/350g $29/$38
Cider Braised Pork Belly - Spiced Pear Puree , Apple Salad, & Balasmic Glaze $16
Honey Yoghurt Panna Cotta with LemonGrass Caramel & Roasted Pistachio $15
Champagne & Shallot $19/36
All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89

Empanadas - Lightly spiced combination of beef and pork encased within a shortcrust pastry pillow along with a smokey plum dipping sauce $10.00
Side Orders - Hot Sauce $3.00
Burritos - Beef, Chicken or Chilli Con Carne - A lightly grilled flour tortilla wrapped around seasoned filling, cheese, tomato salsa & sour cream, served with rice $19.50
Nachos plain - Small / Regular - Toasted seasoned corn chips, smothered with cheese, salsa, sour cream & shallots $9.00 / $11.00
Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings $12.50
Fajitas - Beef - Strips of prime marinated steak, served on a sizzling plate with onion & capsicum, accompanied by a side plate of flour tortillas, sour cream, guacamole & salsa $23.00
Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00