Checkside Tavern in West Lakes Menu

Bistro Menu Bistro Menu
  • Garlic and Parmesan Bread Entree: $4.90
  • House Made Soup of the Day Entree: $6.00
  • Crispy Fries Entree: $8.90
  • Beer Battered Wedges Entree: $8.90
  • Pumpkin & Feta Puff Pastry Triangles - With roasted cherry tomato sauce Entree: $10.90, Main: $18.90
  • Garfish Fillets with Chips - Crumbed, Grilled or Battered 1 piece: $15.50, 2 pieces: $18.90
  • Chicken and Garlic Prawns - Pan-Seared tenderloins & tiger prawns, creamy garlic, champagne sauce, Basmati rice $22.90
  • Slow Cooked Lamb Neck Ragout - with fluffy potato gnocchi. $20.90
  • Traditional Beef Stroganoff - Rump steak thinly sliced creamy white wine and mushroom sauce basmati rice $19.90
  • Checkside Seafood Mix - Battered Barramundi, crumbed prawns & salt and pepper Squid with chips $24.90
  • Asian Spiced Prawn Salad - Seasoned prawns, fried shallots tossed with mixed leaves, crisp wonton strips and a light soy dressing Entree: $13.90, Main: $19.90
  • Salt and Pepper Squid Strips - Served with chips Entree: $13.90, Main: $19.90
  • Beef or Chicken Burger Old Fashion with the Lot!!! - Seasoned Pattie, bacon, egg, beetroot relish, mixed leaves, Edam cheese, tomato, Aioli & Chips $19.90
  • Schnitzel Selection - 180g beef schnitzel or chicken breast schnitzel served plain or with gravy $17.90
  • + Sauces - Pepper, Mushroom, Dianne $2.00
  • + Toppings – BBQ Spanish Onion & Cheese, Parmigiana, Hawaiian $3.00
  • + Garlic Prawn $5.50
  • Chicken Mixed Grill - Chicken Skewers, chicken basil & sundried tomato sausages, chicken rissole topped with an egg, Chips $22.90
  • Moroccan Encrusted Lamb Rack - Oven roasted buttered potato mash and lamb mushroom scented jus $23.90
  • Char Grilled Vegetable plate - Pumpkin, Eggplant, Zucchini, Swiss Mushroom Potato Rosti tied together with roast capsicum Sauce $19.90
  • 400g MSA American T-Bone $24.00
  • 300g Pure Angus MSA Scotch Fillet $25.90
  • 300g Murray Valley Pork Cutlet $24.00
Children's Menu Children's Menu
  • Chicken or Beef Schnitzel - Served with chips $9.90
  • Ham & Pineapple or Supreme Pizza - Served with chips $9.90
  • Battered Fish Bites - with chips $9.90

Nearby Sample Menus

  • Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
  • Rice (Small / Large) $4.50/$6.50
  • 2 Sausages with Chips $7.00
  • Steak Sandwich with the lot $8.50
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Large $7.50
  • Roast Potatoes $1.00
  • Coleslaw (Small / Large) $4.50/$6.50
  • Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
  • Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
  • High-T Classical Cup $3.00/$7.00/Pot $6.00
  • S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
  • The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
  • Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
  • Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00
  • Linguine Pesto - home-made, pine nuts, chilli $ 17.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Kalamari Tiganito - Lightly floured and fried calamari $18.90
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Sikotakia - Grilled marinated chicken livers $12.00
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
  • Kalamari Tiganito - Lightly floured and fried calamari $27.90
  • Psari Garfish - Grilled garfish fillets $25.90
  • Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
  • Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
  • Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
  • Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
  • Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
  • Add Extra Tofu $2.00
Checkside Tavern

Checkside Tavern

location

Address

Turner Drv, West Lakes, SA, 5021, Australia

phone

Phone

0882443244

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Turner Drv, West Lakes, SA, 5021, Australia
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