Checkside Tavern in West Lakes Menu

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Garlic and Parmesan Bread Entree: $4.90
House Made Soup of the Day Entree: $6.00
Crispy Fries Entree: $8.90
Beer Battered Wedges Entree: $8.90
Pumpkin & Feta Puff Pastry Triangles - With roasted cherry tomato sauce Entree: $10.90, Main: $18.90
Garfish Fillets with Chips - Crumbed, Grilled or Battered 1 piece: $15.50, 2 pieces: $18.90
Chicken and Garlic Prawns - Pan-Seared tenderloins & tiger prawns, creamy garlic, champagne sauce, Basmati rice $22.90
Slow Cooked Lamb Neck Ragout - with fluffy potato gnocchi. $20.90
Traditional Beef Stroganoff - Rump steak thinly sliced creamy white wine and mushroom sauce basmati rice $19.90
Checkside Seafood Mix - Battered Barramundi, crumbed prawns & salt and pepper Squid with chips $24.90
Asian Spiced Prawn Salad - Seasoned prawns, fried shallots tossed with mixed leaves, crisp wonton strips and a light soy dressing Entree: $13.90, Main: $19.90
Salt and Pepper Squid Strips - Served with chips Entree: $13.90, Main: $19.90
Beef or Chicken Burger Old Fashion with the Lot!!! - Seasoned Pattie, bacon, egg, beetroot relish, mixed leaves, Edam cheese, tomato, Aioli & Chips $19.90
Schnitzel Selection - 180g beef schnitzel or chicken breast schnitzel served plain or with gravy $17.90
+ Sauces - Pepper, Mushroom, Dianne $2.00
+ Toppings – BBQ Spanish Onion & Cheese, Parmigiana, Hawaiian $3.00
+ Garlic Prawn $5.50
Chicken Mixed Grill - Chicken Skewers, chicken basil & sundried tomato sausages, chicken rissole topped with an egg, Chips $22.90
Moroccan Encrusted Lamb Rack - Oven roasted buttered potato mash and lamb mushroom scented jus $23.90
Char Grilled Vegetable plate - Pumpkin, Eggplant, Zucchini, Swiss Mushroom Potato Rosti tied together with roast capsicum Sauce $19.90
400g MSA American T-Bone $24.00
300g Pure Angus MSA Scotch Fillet $25.90
300g Murray Valley Pork Cutlet $24.00

Chicken or Beef Schnitzel - Served with chips $9.90
Ham & Pineapple or Supreme Pizza - Served with chips $9.90
Battered Fish Bites - with chips $9.90

Nearby Sample Menus

Chicken Coujon $3.50
Schnitzel Pack -schnitzel, peas, gravy, roast potatoes or chips $12.00
Banana Fritter $2.00
Steak Sandwich with the lot $8.50
Crabstick $2.00
Small $3.50
Seafood (Small / Large) $5.50/$8.00
Crumbed 50¢ extra

Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
Avocado $ 3.00
Los Cubanos - Cuban cheese sandwich w Swiss cheese, mozzarella, mountainous butter & maple bacon $ 8.00
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
Haloumi - pesto, olive paste, tomato, rocket, roast eggplant, roast capsicum $ 15.00
Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
Med Olives - warm, chorizo, fennel seed $ 13.00
Arrancini - ours are better $ 12.00

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Loukaniko - Chargrilled Greek Sausage $15.90
Psari Whiting - King George whiting fillets grilled $27.90
Tiropites - Filo pastry pies filled with cheese $14.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00

Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Steamed Jasmine Rice - small (1 person) $3.00
Curry Dishes $12.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00