Chedi Thai Restaurant in Newtown Menu

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Spring Rolls (4 per serve) served with tangy plum sauce - Vegetarian $7.50
Curry Puffs (3 per serve) served with cucumber sauce $7.50
Vegetable Curry Puffs (3 per serve) served with cucumber sauce - Vegetarian $7.50
Satay Chicken (4 per serve) served with a peanut & cucumber sauce $12.00
Thai Fish Cakes (3 per serve) served with cucumber & chilli sauce $10.50
Thai Prawn Cakes (3 per serve) served with tangy plum sauce $12.00
Rice Paper Rolls served with savoury dipping sauce - Vegetarian $9.00
Silken Tofu topped with satay sauce - Vegetarian $10.00
Fresh Corn Patties served with tangy plum sauce - Vegetarian $12.00
Money Bags (3 per serve) served with sweet chilli sauce $9.00
Steamed Prawn Wrap (2 per serve) topped with spicy nam jim sauce $12.00
Steamed Chicken & Prawn Dumplings (4 per serve) served with soy sauce $10.00
Steamed Fish Balls with fresh Thai herbs & spicy nam jim sauce $12.00
Fish Soufflé steamed in Banana Leaf (2 per serve) $12.00

Tom Yum Prawn Soup $10.00
Tom Ka Chicken Soup with Coconut Milk $10.00
Glass Noodle Soup with Chicken $10.00
Chicken & Prawn Dumplings in Clear Broth $10.00
Tom Ka Prawn Soup with Coconut Milk $12.00

Larb Chicken with Fresh Thai Herbs $17.90
Spicy Grilled Beef Salad $17.90
Chedi Style French Bean Salad with Chicken & Prawns $18.90
Glass Noodle Salad with Chicken & Prawns $17.90
Green Mango Salad with Squid $19.50

Marinated B.B.Q Chicken $17.50
Marinated B.B.Q Pork $17.50

Seasonal Vegetables - Vegetarian $16.00
Watercress (seasonal) - Vegetarian $16.00
Chinese Broccoli with Garlic - Vegetarian $16.00
Seasonal Vegetables topped with Satay Sauce - Vegetarian $16.00
Tofu with Ginger & Shallots - Vegetarian $16.00
Seasonal Vegetables with Cashew Nuts - Vegetarian $16.00
Seasonal Vegetables with Silken Beancurd - Vegetarian $16.00
Savoury Pumpkin & Egg - Vegetarian $16.00
Seasonal Vegetables with Chicken $17.90
Chicken & Cashew Nuts $17.90
Chilli & Basil with Chicken $17.90
Black Pepper Beef $17.90
Chedi Style Ginger Beef $17.90
Crispy Pork with Chinese Broccoli $17.90
Crispy Pork with Chilli & Basil $17.90
Crispy Pork Stir-fried in Red Curry Paste $17.90
Chicken with Chilli Paste & Green Peppercorns $17.90
Chicken Stir-fried in Red Curry Paste $17.90
Southern Thai Style Sweet & Sour Chicken $17.90

Pad Thai Noodles with Tofu - Vegetarian $17.00
Pad Thai Noodles with Prawns $18.90
Pad See Ew Noodles with Chicken $17.00
Spicy Pad Kee Mao Noodles with Beef $17.00

Jasmine Rice (per person) $3.00
Brown Jasmine Rice (per person) $3.50
Fried Brown Rice with Seasonal Vegetables - Vegetarian $16.00
Fried Rice with Chicken & Prawns $16.50
Chilli Basil Fried Rice with Chicken & Prawns $16.50
Tom Yum Fried Rice with Prawns $18.50

Salt & Pepper Squid $16.90
Prawns with Fresh Snow Peas or Seasonal Vegetables $19.90
Tamarind Prawns $19.90
Garlic Prawns Phuket Style $19.90
Southern Thai Style Sweet & Sour Prawns $19.90
Prawns with Green Beans Stir-fried in Red Curry Paste $19.90
Spicy Mixed Seafood $25.00
Seafood Garlic & Pepper $25.00
Barramundi Fillets with Black Pepper Sauce $22.00
Barramundi Fillets topped with Green Mango Salad $25.00
Crispy Soft Shell Crab in Black Pepper Sauce $25.00
Crispy Soft Shell Crab in Chilli Paste with Green Peppercorns $25.00
Crispy Soft Shell Crab topped with Green Mango Salad $25.00
Crisp Fried Whole Snapper topped with Chilli Sauce $28.00

Seasonal Vegetables in Green Curry - Vegetarian $18.00
Green Curry with Chicken $18.00
Red Curry with Roast Duck $18.00
Spicy Jungle Curry with Chicken $18.00
Panang Tofu & Vegetable Curry - Vegetarian $18.00
Musamun Beef Curry $18.00

A selection of handmade gelato & sorbet flavours include Chocolate, Hazelnut, Macadamia, Mango & Strawberry (2 scoops per serve) $9.00
Black Sticky Rice with Coconut Cream $9.00
Vanilla Sunday $9.00
Sticky Rice & Fresh Mango Slices $12.00

Nearby Sample Menus

BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
HALOUMI - drizzled with olive oil $13.50
SALT AND PEPPER KALAMARI - lightly fried $15.00
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50

Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
All Eggs are Free Range Organic -
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
- Chorizo Smoked Salmon Grilled Haloumi N/A
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
- Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A

Sticky date pudding pie N/A
Pie $5.80 to $7.80
Kumera (sweet potato) mash N/A
Hot chocolate or caramel $4.00
Beer,* cider, bubbles or glass of wine $7.50
Iced chocolate/iced coffee $4.50
Chai (from leaf with soy & honey) pot $4.00
Boston baked beans with speck/bacon N/A

Focaccia Bread - with garlic butter $8
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
Vegetables $7
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50

Wagyu Sukiyaki Roll $4.50
Fresh Tuna & Avocado Roll $4.50
S.A Salmon Ship $4.50
Fresh Tuna & Avocado $4.50
Kaki Fry (3pcs) (crumbed oyster) $4.50
California Roll $3.00
Ebi (prawn) $4.50
Yokohama Shaomai (pork) $5.50

Seasonal vego* Seasonal vego $15.5
Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0
Meatballs Meatballs in a fresh napolitana sauce $16.0
Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
Haloumi chips Fried haloumi chunks served with lemon wedges $12.5
Rib eye* 300gm steak on the bone char-grilled to your liking served with your choice of sides and sauce $26.9
Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9
Fish and chips Served with fries, tartar sauce and lemon $19.9

Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
Porridge - with Poached Fruits $7.50
Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each

Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato $26.90
Chicken Cacciatore Napolitana sauce mixed with onion, capsicum, olives & tomato over a grilled chicken breast $24.90
Gelato Mixed gelato, ask waiter for flavours of the day $12.00
Garden Salad $10.80
Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom $29.90
Mix Dip Plate to Share Taramosalata, Tzatziki and Eggplant served with warm crusty bread $14.00
Risotto Primavera Mixed vegetables in a pink sauce $17.00
Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90

HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A