Cheep Chickens Souvlaki and Schnitzel Bar in Box Hill Menu -

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Cheep Chickens Souvlaki and Schnitzel Bar in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Deep-Fried Garlic Pork Ribs $16.80
Beef in Black Bean Sauce $13.80
Beancurd, Mushroom & Mix Vegetable on Rice $9.00
Beef in Black Bean Sauce on Rice $9.00
Wuxi Style Fried Spare Ribs $19.80
Salted Fish Chicken Fried Rice $9.00
Kung Bo Chicken on Rice $9.00
Nasi Goreng (Spicy) $8.50

Eggs Your Way fried, poached or scrambled on toast Add on from the list below to build a custom breakfast. $11.50
Biscuits triple choc, or cranberry & white chocolate $4.50
The Bucket (really big) coffee, chocolate or chai latte $6.90
Sprite & Bottled water $4.50
HCT ham, cheese & tomato toasted in Turkish $12.50
Add some - Buttered spinach, Grilled bacon, sauteed mushrooms, grilled chorizo, smoked salmon, Avocado, our baked beans, roasted tomato, sausages Hollandaise all $ 4.00 each
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea $5.80

Malaysian Fried Rice (Nasi Goreng) $11.50
Lemonade/Solo/Fanta (can) $2.00
Coconut Rice (Small) $4.00
Char Koey Teow $11.50
Spring Rolls (Vegi) (2) $4.00
Sambal Calamari $18.50
Vegetarian Fried Rice $8.50
Mix Vegi with Satay Sauce $11.50

Bun with curry-lemongrass beef as above with spring rolls (pork+shrimp) $12.50
Snowpea beef - tender slices of beef wok-tossed with garlic & fresh, crisp snowpeas $16.40
Coconut chicken curry - a Vietnamese style red curry with potatoes & carrots $17.50
Green greens - sautéed Vietnamese style & folded through creamy scrambled eggs $13.50
Beef wok - tossed in a ‘sweet-spiced’ sauce $16.40
Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi $11.50
Steamed Rice Crepes Banh Cuon - Prawns - steamed crepes with filling, garnished with crisp-fried shallots, served with soy-fish dipping sauce $10.90
Crispy chicken - Design your own -choose your noodles & pick your options $12.50

BBQ Pork Steam Rice $10.00
Spicy Seafood Noodle Soup $13.00
Hokkien Fried Noodle $11.00
Vegetable Fried Rice $11.00
Black Bean Noodle $10.00
Sweet & Sour Chicken (Korean Style) $20.00
- With Chinese breads $5.00 Extra
Pork Chip Steam Rice $10.00

Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
4 Grilled Tenderloins $8.95
Egg $1.50
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Streaky Bacon $1.50
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
1/4 Chicken $6.45

King Prawns N/A
Loukoumia N/A
Dolmades N/A
Salads N/A
Rissoles N/A
BBQ Peppers N/A
Crabs N/A
Lamb Sausages N/A

HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
SIMPLY CHEESE - Lots of mozzarella n/a