Cheers Bar in Sydney Menu

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Original - Hand crumbed chicken schnitzel & gravy $14.50
Mexican - Hand crumbed chicken schnitzel with beef nachos topping, melted cheese, guacamole & sour cream $16.50
Parma - Hand crumbed chicken schnitzel topped with Napolitana sauce & melted cheese $16.50

MSA Certified Angus Rump 300g $16.50
Pasture fed Sirloin 250g $18.50
T-Bone 400g $21.50

Spiced buffalo wings - blue cheese sauce $12
Salt & pepper squid - chilli, lemon, aioli $12
Sliders of the day - please ask staff for further details $14

Bangers & Mash - Thick Pork Sausages, Creamy mashed potatoes & Onion gravy $12
Curry of the day - Please ask staff for further details $12
Fish & Chips - Beer battered flathead served with chips, salad and homemade tartare sauce $14
Beef Nachos - Nachos topped with chilli beef, kidney beans, cheese, guacamole, sour cream and salsa $14
Grilled Salmon - Creamy mashed potatoes, asparagus, hollandaise sauce $17
Pasta of the day - Please ask staff for further details $14

Gravy $1
Pepper Gravy $2
Irish Curry Sauce $2
Mushroom Gravy $2

Garlic Bread $8
Crinkle Cut Chips $5
Mixed Leaf Salad $5
Sweet Potato Chips $5

Toast - two slices of buttered toast $3
Eggs on toast - Fried, poached or scrambled eggs on toast $7
Bacon & eggs - Eggs of your choice with bacon & toast $9
Big Breakfast - Eggs of your choice with sausage, bacon, beans & toast $12
Bun on the Run - Fried egg, bacon, sausage & hash brown in a bun $9

NY Cheese Burger - Angus beef patty, harissa mayo, onion, pickles, cheese $14
Crab Burger - Tempura fried soft shell crab, iceberg lettuce & hot sauce $14
Grilled Chicken Burger - Grilled chicken breast, wasabi mayo, lettuce, tomato and spanish onion $14
Steak Burger - Angus Rump steak, caramelized onion, rocket, vine tomato and smoked BBQ sauce $14
Pulled Pork Roll - Slow cooked pulled shoulder of pork, coleslaw and pickles $14
Lentil Burger - Mexican spiced lentils, guacamole, salsa, lettuce and cucumber raita $14

Chip Butty - Hot chips sandwich between two buttered pieces of bread $5
Curry Chips - Chips smothered in McDonnells Irish curry sauce $7
Cheese Curry Chips - Chips smothered in McDonnells Irish curry sauce, topped with melted cheese $8

Self saucing chocolate pudding - vanilla bean ice cream $9

Nearby Sample Menus

Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides

Cocunete $8.00
Champinones al Ajillo - Garlic Mushrooms $15.00
Lemon Gelato $9.20
Mixed Salad $6.50
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
Grilled Red Pimientos - Grilled Capsicums $14.50
Tasmanian Scallops in Garlic Sauce $21.70
Garfish $29.50

Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Teppan Udon With Veggies, Choice Of : - Beef $20
Teppan Udon With Veggies, Choice Of : - Chicken $20
Maguro Teriyaki Steak (Tuna) $31
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
Kohitsuji (Lamb With Onion) $27
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18

SEAFOOD RISOTTO $27.50 / $32.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Roasted spanish chicken, spiced beans, cauliflower puree $32
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Spiced chicken wings, hot sauce $13
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
With lavosh, fruit compote, apple $14.50
Garden fries, aioli $9.50

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle

Chicken Schnitzel - served with chips and salad $17
Mini steak, chips and salad $12
Beer battered chips - Beer battered chips with aioli $9
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
Creamy Mashed Potato $6
Pepper Sauce $4
Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4

Sandwich (All on Display) $7.50
Garden Salad $6.00
Grilled Chicken/Chicken Schnitzel/Roast Chicken -
Cheese and Tomato/Ham and Cheese on Toast $3.50
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Ham and Cheese Croissant $3.50
- Extra Egg White $2.00
Burger Meat/Grilled Chicken/Schnitzel/Fish -

ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- -
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50

Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Fried / Scrambled / Poached served with toast $8
Chicken Pasta with cherry tomatoes in light basil pesto $20
Soy / double / decaf / syrups / large extra $0.5
Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
King Prawn Pasta with green olives, in spicy napolitana sauce $22

Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pumpkin, caramelised onion, fetta, parmesan $22
Garden fries, aioli $9.50
Marinated sicilian olives $7
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Szechuan bang bangchicken, bean shoot, coriander $21.50

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Crispy cider battered red emperor, fries, tartare $29
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Prawn, spinach pesto, pancetta, fresh chilli $23
Mesculin, tomato, red onion $7
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Classic caesar salad , with poached chicken $19.5 / $25.5

Seasoned wedges with sour cream and sweet chili sauce $8.5
Salt and pepper calamari with fries, lime aioli and green leaves $16
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Garlic, chili & tomato prawn pot with crusty bread $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16

Greek Yogurt $16.00
- honeycomb
Affogato $12.00
- classic or macadamia
White Chocolate chip & Plain Scones
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Hot Smoked salmon dark rye -avocado fennel & chives
Duck & currant pate brioche-cranberry mache & orange
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread

Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Pan-Fried Chorizo with mint & basil $10.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Béarnaise Sauce $2.90
Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Selection of Cheese served with lavosh, apple & quince paste $26.90