Chef's Lounge in Blacktown Menu

Chef's Lounge in Blacktown has no menu available, but can choose from many other options such as Bowl of ice cream with any syrup or Variety of cakes from Nadia's Cafe. Blacktown Chopsticks offers many options including Deep Fried Pork Spare Ribs with Spicy Salt (Hot) and Deep Fried Pork Spare Ribs with Peking Sauce. Mr Ping's Eatery includes a wide range like Steam or Deep Fried Dim Sim (4 per serve) or King Prawn Cutlets (4 per serve). Mexicana and Piscary from . Pizza King Blacktown offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

  • B.L.A.T. - bacon, lettuce, avocado, tomato and aioli $13.80
  • - Avocado or Tuna $4.00
  • Red Salmon, spanish onion, cucumber, lettuce and herb mayo $14.50
  • - Ice Cream $1.00
  • - with butter $4.90
  • Smokey bbq Beef Burger with crispy bacon, cheese, lettuce, tomato, onion and beetroot with chips $18.00
  • Greek Salad - cos lettuce, tomato, capsicum, cucumber, spanish onion, fetta cheese and olives with a lemon and oil dressing $14.00
  • - Smoked salmon or Lamb $5.50
  • Chicken Fillets with Peking Sauce $12.00
  • Sweet and Sour Combination $11.00
  • Sliced Chicken Chow Mein $11.00
  • King Prawns with Crab Meat Sauce $15.50
  • Sizzling Fillet Steak $15.00
  • Fried Scallop Fritters $14.00
  • Sweet Corn and Chicken Soup $4.50
  • Fillet Steak Canton Style $15.00
  • Special Sauce Chicken with Ginger and Shallot $15.80
  • Lemon Chicken $15.80
  • Seafood Laksa $13.80
  • Boneless Chicken Laksa $10.80
  • Sizzling Mongolian Beef (Spicy) $18.80
  • Roast Duck Laksa $13.80
  • King Prawns with Curry Sauce $19.80
  • Congee with Scallops $13.80
  • Byron bay ($2 extra)
    • Garlic base, bacon, prawns, chicken, sweet chilli
  • -Lemon lime
  • Garlic bread $3.00
  • Garden delight
    • Tomato and garlic basem onion, mushroom, diced tomato, olives
  • -Chocolate
  • Seafood ($2 extra)
    • Tomato and garlic base, prawns, seaflakes, sweet chilli
  • BBQ chicken ($2 extra)
    • BBQ sauce, onion, mushroom, chicken
  • Supreme
    • Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
  • PERi-PERi Chips (Large) $5.95
  • Whole Chicken with 1 large side* $23.85
  • Spicy Marinated Olives $3.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Herb & Garlic Chicken Meatballs $5.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Portuguese Roll $0.95
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Chai Latte $4.70
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Orange Juice from $3.90
  • Piccolo Latte $3.80
  • Grilled Beef Rice Noodle Soup S $14.00/L $15.00
    • Pho Bo Lui
  • Crispy Chicken with Vermicelli $13.00
    • Bun Ga Don
  • Grilled Pork with Vermicelli $13.00
    • Bun Thjt Heo Nuong
  • Prawn & Pork Wrapped in Rice Paper $8.00
    • Goi Cuon
  • Sugar Cane Prawn with Steamed R/ Noodle $16.00
    • Banh Hoi Chao Tom
  • Crispy Chicken with Rice $13.00
    • Com Ga Don
  • Grilled Beef with Rice $14.00
    • Com Bo Lui
  • Tofu with Rice $12.00
    • Com Dau Hu
  • Fried Rice Small: $6.50, Large: $7.00
  • Dinner Specials - 1 x Any Main Dish $11.00
  • Chilli King Prawns $11.00
  • Chicken with Rice Noodles $11.00
  • Long Soup (Noodle) $5.00
  • Crab Meat Sweet Corn Soup $6.00
  • Soft Drink (1.25L) $3.90
  • BBQ Pork in BBQ Sauce $11.00
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • 39. Capital Soup (Hot & Sour Soup) 5.50
  • 115. Fillet of Chicken with Peking Sauce 13.50
  • 14. King Prawns and Chicken Szechuan Style 15.50
  • 159. Squid with Ginger & Shallots 12.00
  • 139. Mongolian Beef 13.50
  • 229. Curried King Prawns & Rice 13.00
  • 188. Chicken Omelette 10.50
  • 151. Pork Spare Ribs with Plum Sauce 13.50
  • Burffi- Plani/Almond/Kaju/Besan/Coconut/Chocolate/Pista/Gajar/Dhoda N/A
  • CUBES OF POTATOES TEMPERED WITH CUMMIN SEED. HERBS & GROUND SPICES BOMBAY ALLO (MEDIUM) $10.90
  • AROMATIC FLAVORED BONELESS FISH CUBES COOKED IN A TASTY TOMATO SAUCE FISH MAKHANI (MILD/MEDIUM) $16.90
  • UNIQUE BLEND OF MIXED VEGETABLE DELICATELY SPICES & COOKED IN KARAHI (WOK) VEG KARAHI (MEDIUM) $11.90
  • BONELESS LAMB COOKED WITH PAUREED ONION WITH MUSTARD SEEDS & FIVE SPECIAL SPICES & FINISHED WITH YOGHURT LAMB PANCH RANGE (MEDIUM) $14.90
  • LAMB COOKED IN CASHEW NUTS SAUCE LAMB KORMA (MEDIUM) $14.90
  • CHEES & GARLIC NAAN (PLAIN FLOUR BREAD COOKED WITH CHEESE & GARLIC ) $4.50
  • TANDOORI ROTI (WHOLEMEAL BREAD COOKED IN TANDOOR) $2.50
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Corn on the Cob (LG) $2.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Cheese Sauce (LG) $1.95
  • Steamed Chicken with Ginger & Shallot N/A
  • Deep Fried Squid with Salt & Pepper N/A
  • Mud Crab or Snow Crab with Ginger & Shallot N/A
  • Shantung Chicken N/A
  • Beef with Black Bean Sauce N/A
  • Cold Cut B.B.Q. Mixed Platter N/A
  • Ice Cream and Flavouring N/A
  • Curried King Prawns N/A
Chef's Lounge

Chef's Lounge

location

Address

72 Main St, Blacktown, NSW, 2148, Australia

phone

Phone

0296225893

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
72 Main St, Blacktown, NSW, 2148, Australia
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