Chef's Noodle in Hornsby Menu

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Chef's Noodle in Hornsby has no menu available, but can choose from many other options such as Roast Duck - Half / Whole or Spice Duck - Half / Whole from Tim's BBQ Kitchen. The Cheesecake Shop offers many options including Caramel and American. Jiminis Cafe includes a wide range like Bacon or sausage & eggs- rindless eye bacon or gourmet beef & herb sausage & free range eggs with turkish toast or Crumbed mushrooms- served on toasted sourdough with pesto, honey ginger & roasted tomatoes. Peking ducks and Fresh seafood from tank from . Loong Cheong Chinese Restaurant offers Zozan Kebabs and Lamb (Roll/Plate).

Nearby Sample Menus

Pork Sausage - per kg $25.00
Szechuan Chicken (chilli) $16.00
Snow Peas in XO Sauce XO $14.00
Salt & Peppered Squid $16.00
Seafood Soup Noodles $13.00
Bak Choy in Garlic Sauce $10.00
Seafood Stir Noodles $14.00
Fish Fillet Congee $9.00

Tropical Torte $29.95
French Vanilla $23.95
Ascot $149
Jamaican Chocolate $26.95
White Cherry $99
Original Sin $38.95
Lemon Meringue $26.95
Continental Profiteroles $1.95

Potato & zucchini rosti- with smoked salmon & a drizzle of aioli on a bed of rocket $ 15.90
Raisin toast- thick cut raisin toast with butter $ 4.00
Garden salad- with white balsamic vinaigrette $ 7.50
Barramundi fillet- on a roast pumpkin, herb, spinach & pesto couscous $ 19.90
Roasted pumpkin risotto- with rosemary, rockey & herb butter $ 15.90
Turkey- camembert, iceberg, cranberry & mustard seed chufney & mayo $ 13.90
Blat- bacon, lettuce, avocado, tomato & mayo $ 12.90
Lamb burger- lamb patty, tabouli, spanish onion & tzatzild $ 15.90

School prawn omelette $14.80
Long soup (noodle) $5.00
Fried prawn with peking sauce $24.80
Spring roll $5.80
Seafood combination $19.80
Prawn chips $3.80
Lo han vegetable $14.80
Large fried rice $8.80

The Manwich $20 / $22
- Premium beef, caramelised onion, mushrooms, cheese, rocket, beetroot, bacon and aioli in a white long roll
Halloumi superfood salad (gf, v) $22 / $24
- Grilled halloumi on top of a salad of kale, quinoa, spinach, cherry tomatoes, spanish onion and roasted capsicum in a raspberry vinaigrette
Vegetarian burger (v) $16.5 / $18.5
- A crumbed beetroot, pumpkin and goat's cheese patty served on a soft brioche bun with fresh beetroot, rocket, tomato and avocado
Mash potato (gf) $5 / $6
Side salad (gf) $6.5 / $7.5
Gravy $2 / $2
- Traditional, gluten free, pepper, mushroom or diane
Battered wedges $8 / $9
- with aioli and sweet chili
Beer battered flathead $18.5 / $21.5
- James Squire beer battered flathead served with chips and tartare

Falafel Plate- the falafel plate is served with rice, potato, lettuce, tabouli, tomato, onion and homous sauce (small/large) $ 11.50/ $ 13.00
Vegetarian Plate- the vegetarian plate is served with rice, potato, lettuce, tabouli, tomato, onion, eggplant, a vine life and homous sauce $ 11.50/ $ 13.00
Extras (each) $ 1.00
Beef (small/large) $ 13.50/ $ 16.00
Beef $ 9.00
Mixed (small/ regular/ turkish bread) $ 8.00/ $ 9.90/ $ 9.90
Chicken (small/ regular/ turkish bread) $ 8.00/ $ 9.50/ $ 9.50
Spinach- cheese, egg, mushroom, spinach $ 9.50

Cajun chicken burger with tomato, lettuce, avocado. aioli & cheese $12
Caesar salad with bacon croutons, homemade dressing cos lettuce and egg. Add Chicken $3.00 extra $10
300g Scotch fillet steak with gravy, (chips) or mash and salad. GF $24
Garlic bread $5
Soup of the day with sourdough roll. $8
250g Rump steak with gravy, chips and salad. $16
Salmon fillet on mash, with broccolini and a baked tomato sauce. GF $20
Open toasted chicken on damper with rocket, tomato, avocado and cheese $12