Chelsea Pizza in Southbank Menu

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Chelsea Pizza in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Potato chips, hand cut $9
Rib-eye on the bone 750g (to share) $140
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
Jerusalem artichoke goat’s curd and garlic shoots $9
Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
Strip loin 300g $95
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp

Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Iced coffee, iced chocolate Milkshakes $7
Banana and Strawberry $7.50

Teapot soup with matsutake mushrooms and bamboo piths $38.00
Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
Shanghainese steamed soup dumpling $15.00
Banana fritter with ice cream $12.00
Braised rice noodle with conpoy and crab meat $48.00
Braised fish fillet with brown vinegar sauce $20.00
Pan-fried diced Wagyu beef with garlic and honey-roasted walnuts Half $188.00 / Full $288.00
Stuffed king crab claw $20.00

First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Acqua Panna Still Mineral Water (500ml) $8.50
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Apple, orange, pineapple or orange mango passion $7.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
S.Pellegrino Sparkling Mineral Water ( litre) $12

Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
Dry Aged Black Angus Porterhouse $31

The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Acqua Panna Still Mineral Water (500ml) $8.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Iced coffee, iced chocolate Milkshakes $7
Mango $7.50

Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A

- Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce $24.00
- Chicken Avocado Grilled chicken breast with avocado in cream sauce $24.00
- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs $18.00 / $22.00
Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
Garlic Bread $8.00
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
Meat Lasagna $16.00

Beef Katsu $26
Scallop Sashimi New Style $21.5
Sea Eel $5
Tasmanian Salmon $31
Japanese Layered Green Tea Cake Topped with Azuki Beans Served with Sesame Ice Cream and White Chocolate Sauce $18
Seasonal Vegetable in Spicy Garlic Sauce $19
Octopus $20
Yellowtail $5

Baby lemon Madeleines $9.00
Salmon ceviche $12.00
Tempura soft shell crab, daikon, carrot & coriander salad $18.00
Porcini mushroom risotto, ashed goats chèvre $30.00
Chicken liver parfait, shallot & watercress salad $17.00
Traditional steak tartare $18.00
Petits fours $9.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00

Sake 19.00
- pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
Desserts
(inside out with furikake)
Green tea cheesecake 5.00
Dessert
pepper beef 4.20
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Lobster salad 4.60
- lobster salad, avocado (inside out With furikake)