Cheltenham Bakery in Cheltenham Menu

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Cheltenham Bakery in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Crab Sticks $1.60
The Lot - lamb or chicken, lettuce, tomato, onion, egg, bacon, cheese & garlic sauce $9.00
Plain Burger - beef pattie, lettuce & sauce $4.00
Egg & Bacon Roll $3.80
Medium $4.50
Mini Spring Rolls (6 per serve) $2.80
Flounder $4.80
Greek Salad (S/M/L) $4.00/$5.00/$6.00

Chicken Lousiana - chicken breast filled with bacon, garlic and chive cream cheese wrapped in prosciutto and topped with a white wine mushroom cream sauce, served with chips and salad or mash and veg $27.00
Soup of the Day - served with warm herb bread $8.00
Saganaki - Fried Greek Kefalogaviera cheese with petite salad and lemon wedge $14.00
Corned Beef, Mash, Peas, Carrot + White Sauce $14.00
Grilled or Battered Fish and Chips + Salad or Veg $10.00
Chicken Dippers (6 pcs) - 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce. 10 pcs for extra $2.00 $9.00
Step 3 - Pick a Drink - Soft Drink or Mt Franklin Disney Water or Goulburn Valley Fruit Drink orange or apple and blackcurrant -
Fish and Chips - Tempura battered flathead tails with lemon and tomato sauce $9.00

Goong Hom Pah (5 per serve) - Prawns wrapped in spring roll pastry $7.90
Nam Sod - Minced pork salad with ginger, onion, chili and lemon juice $14.90
Glouy Bout Chee - Banana cooked in sweet coconut milk $6.50
Kao Pud Supparod - Fried rice with seafood, tomato and pineapple $15.90
Vegetarian Tom Yum $6.90
Pud Grapow - Basil leaves, chili and garlic stir fried -
Goong Ob Mor Din - Spicy prawns cooked in hot pot with vermicelli $17.90
- prawns $14.90

Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Add parmagiana topping $3.0
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9