Tudor Inn
Modern Australian, Pub Food

1281 Nepean Hwy, Cheltenham, VIC, 3192, Australia
- Salt and Pepper Calamari - flash fried served with a lime aioli $15.00
- Oriental Beef and Cashew Stir Fry - sliced eye fillet, asian greens, cashews and hokkien noodles in a plum soy sauce with deep fried vermicelli noodles $27.00
- Chicken Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese and caesar dressing (anchovies optional) $20.00
- Australian Fresh Fish Selection (Grilled Only) MP
- 400g Graziers Wagyu Rump - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate Ex $40.00
- Warm Moroccan Lamb Salad - served with couscous, feta and a minted yoghurt dressing $28.00
- Step 4 - Add Something Sweet -
- - Flathead fillets MP