Cheng's On Fitzroy in Kirribilli Menu

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Currently there is no menu available for Cheng's On Fitzroy in Kirribilli. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Kirribilli below.

Nearby Sample Menus

Seafood with seasonal Vegetables $22.00
Stir fry Mixed Vegetables with Garlic and Oyster Sauce $15.00
Vegetarian Fried Noodles $13.00
Combination Hotpot (Chicken, Beef, seafood, tofu and vegetables served in a clay pot) $19.00
Spicy salt and Pepper Flounder $26.00
Seafood with ginger $22.00
Ginger Beef / Chicken and Rice $13.00
Combination Rice (Stir fried Chicken, Beef, seafood and vegetables and rice) $14.00

Chicken vegetable noodles soup $ 10.80
Satay seafood wonton noodles soup (mild) $ 11.90
King prawn stir fried noodles $ 11.90
Beef black bean sauce $ 11.80
Vegetable stir fried noodles $ 9.80
Tom yum gong (hot) $ 9.80
B.B.Q pork with rice $ 10.50
Deep-fry wonton (6) $ 6.00

Beef $12.50
Chicken $12.50
20. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
34. Karaage Chicken $7.90
- fried chicken, 5 pieces
Salmon $13.50
29. Eda-mame $4.90
- boiled soybeans
30. Vege Spring Rolls $4.90
- 5 Pieces

NAPOLETANA Double mozzarella cheese, anchovies, black olives, oregano dressed with garlic in olive oil. $17.50 / $22.90
MEAT LOVERS Spicy beef, pepperoni salami, Italian sausages, double smoked ham, onions, dressed with garlic and chili oil. $19.50 / $24.90
ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00
SIAM CHICKEN Tender chicken pieces marinated in a special satay sauce, shredded carrots, shallots and roasted almonds. $19.50 / $24.90
Corona $7.50
Mainbreak Cabernet Merlot Margaret River, South Australia $30.00
MARGHERITA Double mozzarella cheese, oregano, drizzled with garlic oil. $16.50 / $21.90
CHICKEN PESTO Tender chicken pieces mixed with a homemade pesto sauce, topped with pine nuts. $19.50 / $24.90