Cherry Lounge Cafe in Fitzroy Menu

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Cherry Lounge Cafe in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Mushrooms Scented with fresh herbs on toast $11.90
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Babycino 60¢
Corned beed, salad, our pickles, multigrain bread $13.40
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00

1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Globe Artichokes, Garlic Emulsion, Manchego $9
Roasted Portabello Mushrooms With Parsley & Garlic $9
Roasted Smoked Paprika & Garlic Nuts $9
Confit Duck Sliders, Relish & Pinenuts $9
Baked Camembert With Apple, Celery & Ciabatta $9
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9

Rustic Chips $8.00
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
Fried Chicken w/ Ranch Dressing $12.00
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Mixed Leaf Salad $5.00
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00
Founders Rübæus & Raspberry $15.00

Bruschetta (V) - tomato, fetta, red onion, balsamic, basil $14.90
Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) $18.00/$32.00
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
300g Black Angus Porterhouse $34.00
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90

Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Seafood Grill Char grilled Prawn, Char grilled Swordfish, Char grilled Octopus, Calamari, Whitebait-served with Greek Salad $36.50 pp
Pita Bread Traditional Grilled Pita Bread $2.50 per serve
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50