Address
127 St John St, Launceston, TAS, 7250, Australia
Chi Chi Café in Launceston Menu
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First Chinese Cafe In LauncestonAt Chi Chi Cafe, we provide excellent, quality, tasty, delicious food and services. Specialist in chinese cuisine.Chocolate, Curry, Noodles, Pasta, Pizza, Spicy, Vegetarian, All Day Dining, Cheese, Chicken, Desserts, Fish & Chips, Hamburgers, Meat, Rice, Salads, Sandwiches, Soup, Vegetables, Club Events, Corporate Events, Promotions, Breakfasts, Dinners, Lunches, Suppers, Cafe, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open Late, Open Monday - Friday
Nearby Sample Menus
- Smoked Salmon Bruschetta - Tasmanian Smoked Salmon, cucumber, capers, red onion and dill, drizzled with lemon aioli $9.90
- Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
- Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
- Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
- Chips - Small / Large $3.50 / $6.00
- Irish Stew - Braised Lam shanks in a rich broth $19.90
- Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
- Creamy garlic king prawns $5.00
- Chicken schnitzel & salad Large $15.00
- 3 small pizzas & 1.25lt soft drink $35.00
- Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
- All pizzas have our tasty tomato sauce base, BBQ sauce, chilli or oregano can be added on request N/A
- 2 small pizzas & 1.25lt soft drink $26.00
- Chicken caesar - Cheese, chicken, mushroom, onion & bacon with BBQ & caesar Small $14.00/ Large $19.00/ Jumbo $25.00
- Marinar - Cheese, seafood mix, olives & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
- Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Mexicana Tomato Salsa (LG) $1.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Green Salad- herb vinaigrette $7
- Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
- Natuarl Cold Seafood Selection $49
- Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
- Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
- House Made Bread Loaf - rosemary infused balsamic $6
- Tempura Market Fish - chips + green salad $29
- Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
- Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00
- Aioli $2.00
- South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
- Extra Toppings $1.70
- I need my greens – a bowl of fresh sautéed green vegetables $7.50
- Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
- Gluten Free Pizza Base + $4.00
- Petuna ocean trout loin - potato skordalia, prawn & pickled cucumber with sesame, mirin & ginger dressing, greens. $37.5
- Mudbar ponzu sauce, pickled ginger, wakame (½ dozen) $21 - (dozen) $35
- Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
- Side Mudbar chips, aioli. $8.5
- Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
- Chinese style 10 hour beef cheek - shaosing, green pawpaw spaghettini. $23.5
- Prawn and salmon fritters - with lemongrass and ginger sauce, and cucumber and mint noodles. $23
- Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
- Duck a l’orange - grant burge merlot, barossa, sa $10.5
- Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad $15
- Freshly shucked tasmanian oysters - natural $20 / $34
- Cape grim scotch fillet - grant burge ‘fifth generation’ shiraz, barossa, sa $11
- Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
- Cape grim eye fillet - celeriac puree, wild mushrooms, tawny port reduction $36
- Open steak sandwich - scotch fillet, charred pork belly, roast tomato, swiss brown mushroom, seeded mustard aioli, toasted vienna, shoestring fries $26
- House cured ocean trout - radish, beetroot, goats cheese $19
- Herb Bread $4.50
- Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
- Lasagne (Entree/Main) - home made Italian lasagne $15.00/$19.00
- Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00
- Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
- Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
- Garlic Bread $4.50
- Garlic Prawns (Entree/Main) - tiger prawns cooked in Franco's light creamy garlic sauce $17.50/$28.00
- Chicken $19.90
- Beef $19.90
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4. Basil
- Stir-Fried fresh basil leaves with fresh chilli, mild chilli jam, bamboo shoot, carrot, onion, green bean and capsicum.
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1. Cashew Nut
- Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
- Chicken or Beef $19.90
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
- 1. Roti Bread (plain flat bread) $4.00
- Steamed Rice $3.00
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200gm Porterhouse $17.50/$20.00
- and your choice of sauce
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Pasta of the day $7.50/$10.00
- Ask our staff for today's Pasta
- Fish of the day $7.50/$10.00
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Thai beef $7.50/$10.00
- and crispy noodle salad
- Chips with gravy $4.50/$5.50
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THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
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Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
- Chicken Fried Rice $15.00
- Salt & Pepper Whole Prawns $27.00
- Spicy Chicken Wings (2) $6.00
- Beef and Black Bean Sauce $18.00
- Scallops and Seasonal Vegetables $23.00
- Prawn Fried Rice $16.00
- Prawn Crackers $4.00
- #Szechuan Pepper Beans $18.00
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NoNori Salmon $9.20
- Seared Salmon on a bed of sushi rice, half topped with chilli mayo and furikake, the other half with salsa
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Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
- A selection of our most popular sushi rolls cut into bite sized slices
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Squid Salad $4.70
- Thin strips of squid marinated with herbs and spices
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Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
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Satay Chicken Rice Bowl $12.70
- A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
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Vegetarian Box $110
- Caterpillar roll, mushroom ricepaper roll, avocado maki, seaweed salad maki, egg & avocado maki, and teriyaki tofu maki *Contains egg
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Tuna Salad & Avocado Brown Rice Maki Roll $4.20
- Cooked tuna mixed with mayo plus avocado *Contains Egg
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Teriyaki Chicken Rice Bowl $12.70
- Lightly fried teriyaki chicken pieces served on a bed of hot rice with stir-fried slaw & topped with mayo
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- - Cucumber, mint and cream cheese $15.00
- Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- Steak & Cheese N/A
- Veggie Delite N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
- Tomato N/A
- Multigrain N/A
- Veggie Patty N/A
- Turkey & Ham N/A
Chi Chi Café
Phone
0363319180
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Chinese
Features
Dine in , Takeaway , Cash , Cheque , EFTPOS
127 St John St, Launceston, TAS, 7250, Australia
- Launceston Chinese Menus
- Greater Launceston Chinese Menus