Address
127 St John St, Launceston, TAS, 7250, Australia
Chi Chi Café in Launceston Menu
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First Chinese Cafe In LauncestonAt Chi Chi Cafe, we provide excellent, quality, tasty, delicious food and services. Specialist in chinese cuisine.Chocolate, Curry, Noodles, Pasta, Pizza, Spicy, Vegetarian, All Day Dining, Cheese, Chicken, Desserts, Fish & Chips, Hamburgers, Meat, Rice, Salads, Sandwiches, Soup, Vegetables, Club Events, Corporate Events, Promotions, Breakfasts, Dinners, Lunches, Suppers, Cafe, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open Late, Open Monday - Friday
Nearby Sample Menus
- 3 large pizzas & 1.25lt soft drink $45.00
- Minestrone soup (homemade) $5.50
- 3 large pizzas $42.00
- Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
- Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00
- Garlic - Garlic & cheese (no extra topping) Small $10.00/ Large $14.00/ Jumbo $20.00
- 2 large pizzas $28.00
- Napoletana - Tomato sauce gently flavoured with herbs $13.00
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Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
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Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
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12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
- Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
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Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
- Seasonal Vegetables W' Garlic Butter (Gf) $6
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The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
- 350 Gram Porterhouse $30
- Béarnaise Sauce $1.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Grilled Onions (LG) $1.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
- Irish Cob Loaf - With your choice of herb or garlic butter $9.00
- Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
- Risotto of the Day - Check blackboard for the risotto of the day POA
- Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
- Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
- Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
- Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
- Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
- Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
- Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
- Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
- Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
- Calamari Salad - Served on butternut pumpkin & bocconcini salad & a creamy garlic aioli dressing $22.90
- Risotto – with chicken, mushrooms, bacon & spinach with shaved parmesan $25.00
- Naples - Mild Salami, olives, red capsicum, mushrooms and anchovies $18.50
- Eye Fillet – 220g $29.00
- Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
- Bowl of Chips $6.70
- Merry had a roast Lamb - Mildly spiced lamb w rosemary potatoes and onions $19.00
- Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
- Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5
- Oysters - Wasabi oyster shooters $24
- Gin and juniper berry semifreddo, strawberries with mint sugar. $17
- Oysters - Mixed dozen oyster plate. Dozen $39
- Oysters - Wasabi oyster shooter. (½ dozen) $24 - (dozen) $39
- This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
- Deconstructed chocolate pavlova, Lindt parfait, coddled whisky cream, salted peanut praline. $19.5
- Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
- Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
- Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
- Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
- Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
- Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
- Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
- Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
- Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
- Fried Scallops (Entree/Main) $17.50/$27.00
- Tortellini $7.00
- Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
- Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
- Garlic Bread $4.50
- Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
- Spaghetti Puttanesca (Entree/Main) - with olives, fresh tomato, anchovies, garlic and chilli $15.00/$19.00
- Prawns Mexicana (Entree/Main) - tiger prawns cooked in a dry white wine, fresh tomato, capsicum, garlic & chilli $17.50/$28.00
- Chicken & Chips (Small/Large) $8.50/$12.90
- Bubbacino $1.00
- Mercury Draught Cider $5.50
- Longans with an Ice Cream $3.50
- Satay King Prawns & Vegetables $15.90
- Prawn cocktails $7.90
- Satay Seafood & Vegetables $15.90
- Ice Cream Sundae (Single) $1.90
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Miso Chicken Ricepaper Roll $4.40
- Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
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Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls
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Tempura Eggplant $1.70
- Crunchy deep-fried eggplant drizzled with okonomi sauce and mayo. *Contains Egg
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Miso Chicken Sushi Sandwich $40
- Crispy chicken with miso sauce, carrot, spinach and cucumber
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Squid Salad $4.70
- Thin strips of squid marinated with herbs and spices
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Sashimi (Raw Salmon) $30
- Thinly sliced premium grade salmon fillet shaped into a flower
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Tempura Veg Maki Roll $3.90
- Tempura vegetable, cucumber, mayo & miso sauce *Contains egg
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Satay Chicken Rice Bowl $12.70
- A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
- Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- All pizzas served with mozzarella and parmesan -
- Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
- - tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
- - vegetarian roasted pumpkin, eggplant, mushroom, spinach, zucchini, roasted capsicum and fetta (g) $23.0
- Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
- Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
- - w. chicken tenderloins $24.5
- Plain Jane - cheese, red onion, slow roast tomato, rocket, house relish, herb mayo $11.90
- Donkey Kong - chicken breast, lettuce, mayo $5.00
- Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
- The Gambler - double bacon, double cheese, fried onion, lettuce, house bbq sauce, herb mayo $12.50
- Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
- dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
- Breakfast of Champions - double bacon, free range egg, fried onion, house relish, herb mayo $9.90
- Chicken Dance - pineapple, beetroot, carrot and coriander salad, lettuce, guacamole, sweet chili mayo $12.90
- Guacamole $2.00
- Vegetarian - Cheddar, Fetta & caramelized onion N/A
- Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
- Arroz con pollo N/A
- Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
- Sour Cream $1.50
- Tio Salad N/A
- Chili con carne N/A
Chi Chi Café
Phone
0363319180
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Chinese
Features
Dine in , Takeaway , Cash , Cheque , EFTPOS
127 St John St, Launceston, TAS, 7250, Australia
- Launceston Chinese Menus
- Greater Launceston Chinese Menus