Address
441 Little Bourke St, Melbourne, VIC, 3000, Australia
Chi Kitchen in Melbourne Menu
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Seafood, Vegetarian, All Day Dining, Licensed, Breakfasts, Dinners, Lunches, Open Monday - Friday
Nearby Sample Menus
- S23. Beef Brisket Noodle Soup $7.50
- S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
- S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
- 8pcs $5.00
- P8. Chicken with Ginger & Spring Onion Sauce $17.80
- S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
- P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
- Deep-Fried Smelled Duck & Pastry
- 8 Curry BBQ pork on rice 12.50
- 18 Combination with vegetables on rice 11.50
- 13 BBQ pork With beancurd on rice 12.50
- 78 Spicy shredded pork and beancurd fried noodles 11.50
- 97 Mixed vegetables and beancurd on rice 10.00
- 16 Pig hock in sweet sauce with rice 11.00
- 109 Vegetarian fried singapore noodles 10.50
- 102 Vegetarian omelette on rice 11.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
- Tsukemono - Japanese pickles $ 4.30
- Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
- Tori Donburi $ 11.90
- Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
- California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
- Katsu Donburi $ 10.90
- Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
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38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
-
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
-
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
- 24. Agedashi Tofu $3.90
-
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
-
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
-
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
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7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
- Rosti
- 2 sausages 16.00
-
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
- - Spatzli (Swiss style noodles)
- Mashed potato 8.00
-
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
-
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
- Spatzil 6.00
- Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
- Plate of three cheeses $24.50
- Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
- Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- House made brandied duck liver pâté,cornichons $16.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Cornish Pastie N/A
- Famous Steak Pie N/A
- Steak and Kidney Pie N/A
- Chicken and Mushroom Pie N/A
- Steak and onion N/A
- Hot and Spicy Pie N/A
- Snow Pie N/A
- Cracked pepper Pie N/A
- Step 1 - Choose Noodles N/A
- Beef $10.90
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Seafood $13.90
- Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
- Seafood Combo $13.90
- Dumpling Soup Noodle $10.90
- Grilled Chicken Fillets $11.90
- Pork shabushabu stew + spicy pork bulgogi $45.00
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Crab meat salad $8.00
- Crab meat on green salad with sweet spicy dressing
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Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
- Pork kimchi stew $13.00
- Nickname - Korean army stew (not including rice)
- Pork darac bowl $15.00
- Soft tofu sausage stew
- -Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
- Toasted sourdough sandwiches $8.90 / $10.60
- -Add smoked salmon $5.00
- Croissant, toasted with ham and cheese or cheese & tomato $7.00
- -Add poached egg $2.50
- Bruschetta
- -Avocado and lemon $8.50
- -Pumpkin, feta & pepitas $8.00
- Selection of toasts and condiments
- Chicken and sweet corn soup $6.00
-
Work fried beancurd $17.80
- With slice pork, fungus and chilli
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Soft beancurd cubes cooked $16.80
- With minced pork in hot sauce
- Braised beef brisket noodles soup $13.80
- Sung's kitchen fried rice $18.80
- Singapore fried noodles $14.80
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Diced seafood fried rice $18.80
- With Xo chilli sauce
- Shanghai wonton noodles in soup $13.80
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SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
- JAM
- VEGEMITE MELTED CHEESE 5.50
- PLAIN, CHIVE, BLUEBERRY
- BANANA NUTELLA PEANUT BUTTER 8.00
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SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
- VEGEMITE
- AVOCADO & FETTA 7.50
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Asahi Soft shell crab $19.80
- Asahi battered Soft shell crab w/ Spicy Mayo
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House Starter
- Japanese appetiser
-
Yakiniku $29.80
- Thinly sliced scotch fillet cooked in Japanese thick soy sauce
- (min. order of 2)
- Kaisen (seafood) $20.80
- Prerniurn Wagyu $56.80 p/ person
- Assorted Sushi $21.80
- Yaki Udon
- Soft shell crab burger, hot sauce, sesame mayo $18.00
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Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- -300 - 400g crab $18.00
- Katie´S Fried Chicken - Ask About Our Daily Specials
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
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Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Southern fried $4.50
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Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Chi Kitchen
Phone
0390360049
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Thai
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
441 Little Bourke St, Melbourne, VIC, 3000, Australia
- Melbourne Thai Menus
- Inner Melbourne Thai Menus