Chi Restaurant in Perth Menu

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Chi Restaurant in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Ginger $0.50
Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)

Bun nem nuong $12.90
- Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
Diep xao mang tay $30.90
- Fresh local scallop off shell togetther with steamedasparagus creates an unforgettable dish
Canh chua ga $8.80
- Vietnamese chicken sweet and sour soup
Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
Diep xso hsnh gung $30.90
- Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce
Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup
Mi chien don do bien $18.00
- Fantastic seafood stir fried topped on crispy egg noodle
Ca xao hanh gong $21.90
- Stir fried fillet cooked with fresh ginger served in a homemade sauce

Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Chicken Parmagiana w’ fries $22
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Salmon, Chorizo and Marinated Bocconcini Salad $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Spicy Wedges/Sour Cream/Sweet Chilli $10
Half Cantonese Style Chicken with rice and bok choy $19.50
Beef Cheeks in port and vanilla with French beans and potato croquettes $24

Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50

Pleased to Meat You Barnyard in a bun $12.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Seasonal Fruit with compote & natural yoghurt $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50

Roasted almonds, smoked paprika salt (GF) $7.00
Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
Olives, orange, thyme (GF) $7.00
Gin - Tanqueray $10.00
Boags Light, Tasmania - 2.9% $7.00
Wyborowa $18.00
Fernando de Castilla Fino Jerez, ESP $10.00
Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00

Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Steak Salad - sauce & onion $6.90
Bacon & Egg Cheese $6.50
Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
Milkshake with Ice-cream $5.00
Coffee From $3.40
Iced Coffee - ice-cream & fresh cream $5.20

-Chef´s selection of five cheeses- one from each group $25.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
-1/2 dozen $20.00
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet

Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Salmon Teppanyaki - Hot plate BBQ salmon $15.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Gohan (steam rice) $2.00
Konbu (Sea veges) $5.00
Tuna Sashimi (small) $22.00
Mixed Sashimi (small) $20.00

Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
- Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95

Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Prawn Pritters serve with Tea Tarik $8.00
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Half Dozen Insan's Fried Chicken $11.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50

Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50