Address
36- 37 Mitchell St, Darwin, NT, 0800, Australia
Chianti's Cafe Restaurant in Darwin Menu
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Chianti's Cafe Restaurant in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
- Green beans with toasted almonds $8.00
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Braised Lamb Shank $27.00
- creamy potato mash and seasonal vegetables
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Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
- Turkish bread with olive oil and vincotto $8.50
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Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
- Potato wedges with sour cream and sweet chili sauce $8.50
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
- Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
- Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
- Tiramisu Torte $29.95
- Ascot $149
- Strawberry $25.95
- French Vanilla $23.95
- Continental Apple Cake $26.95
- Tropical Glazed $28.95
- White Gold Mudcake $28.95
- Caramel $25.95
- Stir Fried Kang-Kong with sambal $20.00
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Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
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Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
- Steamed jasmine Rice $4.00
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
- Homemade Beef Lasagna – per slice $7.50
- Steak & Mushroom $6.50
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- - Add cheese $0.50
- Roast Sandwich w/gravy $9.00
- Mashed Potato $5.50
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Briyani $14.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Butter Nan $3.00
- pappadums $0.50 ea
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Fresh Territory Fish of the Day Market Price
- Homemade Palate Cleansing Sorbet $5
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Schwepps Bitter Lemon $5
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Coca Cola (375ml can) $3.5
- Diet Coke (375ml can) $3.5
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Filled with their choice of soft drink or juice $7.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Aussie - topped with crispy bacon & a fried egg Add $4.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Lift $5.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- T-Bone 500g $35.95
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Open pita bread sandwiches of; -
- Moorish vegetarian tasting plate $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Toast – raisin, white or house baked with jam or vegemite $4.0
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- VIC BURGER THE LOT! $19.50
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- - Sliced chicken breast $5ea
- - Aged Scotch fillet (400g) on the bone $36
- Dressed garden salad $5
- South Australian oysters -
- Trio of dips with olives and warm pitta $9
- 2 Whole Chickens with 2 large sides* $47.25
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Whole Chicken with 1 large side* $23.85
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Couscous (Regular) $3.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Chianti's Cafe Restaurant
Phone
0889423885
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
36- 37 Mitchell St, Darwin, NT, 0800, Australia
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