Address
36- 37 Mitchell St, Darwin, NT, 0800, Australia
Chianti's Cafe Restaurant in Darwin Menu
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Chianti's Cafe Restaurant in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
- Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
- Pad Thai Spring Roll (2 pcs) $6.00
- Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
- Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Crispy Pork served with plum sauce $20.00
- Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Scallops with Broccoli in XO Sauce $35.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
- Pork Spare Ribs in Plum Sauce $27.00
- Beef with Ginger & Shallots $27.00
- Special Fried Rice $15.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Spicy Salted Quail in Chilli Flavour $11.00
- Beef with Satay Sauce $27.00
- Original Sin $38.95
- Fruit Flan $28.95
- Ascot $149
- Chocolate Dipped Strawberries $1.5
- Macarons $9.95
- White Gold Mudcake $28.95
- Profiterole Torte $34.95
- Marble Baked $26.95
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Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
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Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Crispy Beef with Peking Sauce $28.00
- onion capsicum
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
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Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
- Boiled egg $1.00
- - Add cheese $0.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- - Add cheese $0.50
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Tuna $5.00
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Prantha $3.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Garlic Nan $3.00
- Rice (Regular / Large) $4.00 / $6.00
- Tandoori Chicken Pieces $3.00
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Sautéed button mushroom $12
- Coke Zero (375ml can) $3.5
- Lemon Lime & Bitters $4.5
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Cranberry Juice $5.5
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Open pita bread sandwiches of; -
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- SOUP OF THE DAY $7.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Noodle Soup with Chicken or Beef $14.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- - Choice of barramundi or snapper (whole fish) MP
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- - Aged Scotch fillet (400g) on the bone $36
- Gravy/cheese/sour cream $2
- - Salt & Pepper calamari $5ea
- Homemade soup of the day served with toasted sourdough $9
- Garlic and herb bread $7
- Trio of dips with olives and warm pitta $9
- ADDITIONS -
- - Seared kangaroo loin $5ea
- LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
- TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- 2 - Then add your favourite protein -
Chianti's Cafe Restaurant
Phone
0889423885
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
36- 37 Mitchell St, Darwin, NT, 0800, Australia
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