Chicken Chef in Cronulla Menu

Are you the owner? Manage this listing for free.

Chicken Chef in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Sydney rock oyster with blue swimmer crab, chive and yuzu mayonnaise -
Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
Chips with sweet onion salt $8
cleanser -
Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
Mains -
mains -
Dessert special $16

Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
Battered Sav $2.80
Marinated Octopus $10.90
Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
Seafood Stick $2.40
Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
Snapper Fillet $11.90

Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Beer battered sea perch & chips, tartare sauce & garden salad $34.00
Tuscan fried potatoes $8.00
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00

SWEET TREATS Turkish delight or homemade cookies $3
Sauteed broccolini, ancho chilli oil, almonds $9
Marinated feta & mixed olives $6
Rocket, parmesan, vinaigrette salad $7
POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
Zucchini & haloumi fritters, paprika, yoghurt $7

Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50

Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- wine suggestion: 2013 mahi pinot gris Glass $10
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5

Snail $2.50
Blueberry Almond Tart $3.80
Vanilla Slice $2.70
Fruit Slice $2
Rice paper roll & 'Nestea' 500mL $9.80
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Cupcakes $2

Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90

Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00
Pollo chicken breast fillet,baby spinach&mushrooms,tomato or cream $16.00
Abruzzese Mushroom, chicken, olives & chilli m $ 17.00 / l $ 20.00
The Lot The Lot m $ 17.00 / l $ 20.00
Milanese Crumbed veal topped with cheese and tomato $18.00
Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00

Haloumi with cracked pepper and lemon (v) (gf) $11
Turkish Bread with homemade dips (v) $11
Spicy Chicken wings with your choice of dipping sauce $11
Chips with aioli (v) $8
Kumera Chips (v) $8
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Coconut crusted prawns with sweet chilli dipping sauce $11
Pulled Pork and Coleslaw sliders $11

Mini Combo Pack - Quarter Chicken and Salad $10.50
1/2 Chicken Roast Dinner $17.40
1/4 Chicken Roast Dinner $12.90
Small $5.50
Quarter Chicken $4.90
Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
Yoghurt (97% fat free) $4.80

Baked Fetta Cheese $7.0
Fries $7.0
Greek Salad $12.0
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Olives $5.0

Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21

Vegetable and Tofu $9.90
Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
Vegetable and Tofu $9.90
- -
Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Mighty Duck Boneless duck in panang sauce with vegetables. -
Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90

* Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
Salsa $2.50
Sombreros' Tacos (Chicken, almonds & raisins) $16.90
* Enchilada (Beef, Chicken OR Prawn) -
* Chilli Con Queso Dip & Corn Chips -
Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Prawn $19.90
Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
Cantina Fajitas (Chicken breast & steak) For 2 $50.00