Chickens and More in Cairns Menu

Chickens and More in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale $18
  • Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
  • Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
  • Espresso martini - Smirnoff vodka, kahlua, espresso and sugar syrup Served with vanilla bean gelato $15
  • Todays catch of fried whole local baby fish - Dry fried curry paste , cucumber salad, shallots $35
  • All steaks are served with Salt House Jus and your choice of plating option N/A
  • Salt House dessert platter - A selection of our delicious dessserts, perfect for sharing $15
  • Steamed jasmine rice topped with fried shallots $8
  • Crab Meat and Sweet Corn Soup $6.20
  • Plain Ice Cream (Vanilla) $5.00
  • Deep Fried Battered Scallops - 10 pieces $11.50
  • Garlic Butter King Prawn $22.80
  • Chicken and Egg Flower Soup $5.00
  • Sliced Steak and Pineapple $15.90
  • Fruit Salad and Ice Cream $5.50
  • Sizzling Fillet Steak $21.50
  • Caramel Mudcake $28.95
  • American $24.95
  • A Little Sin $9.95
  • Continental Apple Cake $26.95
  • Chocolate Dipped Strawberries $1.5
  • Number Cakes $46.95
  • Tangy Lemon $25.95
  • Tropical Torte $29.95
  • Penne Bolognese
  • Fettuccini Carbonara $21.95
    • bacon egg pepper & parmesan in creamy sauce
  • Spaghetti Monte e Mare $25.95
    • prawns garlic & mushrooms in creamy pesto sauce
  • Calamari $22.95
    • lightly flavored & fried served over a bed mixed greens artichoke hearts kalamata olives tomato & finished with lemon & olive oil
  • Caesar Pizza $23.95
    • pizza base topped with caesar salad avocado 7 calamari
  • Garlic bread $7.95
    • fresh ciabatta oven baked with garlic butter
  • Kids Pancake $7.90
    • one fluffy pancake served with cream ice cream & maple syrup
  • Add berry compote $14.90
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • -Prosciutto, provolone cheese and sundried tomato
  • -Florentine (with spinach) $14.50
  • Raisin toast (V) $3.00 slice
    • With butter and/ or local honey
  • Smoked tasmanian atlantic salmon $4.00
  • Granola muesli (V) $9.00
    • With seasonal fruit
  • -Smoked tasmanian atlantic salmon $17.00
  • -Chicken, cheese and avocado
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, feta cheese & snow pea sprouts, coated in a balsamic dressing $6.50
  • AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
  • PRAWN TWISTERS Crispy coated tiger prawns with a mango, shaved coconut and chilli salad coated in lime mayonnaise (9) $34.00 / (5) $18.90
  • - Prawns $31.00
  • - Calamari $18.75
  • PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
  • - Beef $18.75
  • SAUTEED FIELD MUSHROOMS $6.50
  • Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
  • Insalata di spinaci - spinach , crispy prosciutto, parmoginano shaves, virgin olive, balsamic vinegar $15
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30
  • Agilo olio e spinaci - prawns, spinach, garlic, olive oil $23 - $29
  • Fagiolini verdi con l'aglio - green beans with garlic $7
  • Pomodoro e basillico - tomato and basil $18 - $21
  • Insalata dello chef - chef salad-mesculin, grilled marinated mix vegetables, virgin olive oil, balsamic vinegar $17
  • Reef ‘n’ Beef - your choice of the above steaks topped w/ grilled prawns in garlic butter +$9.9
  • Sirloin 300g Cargill Riverina Premium (NSW) - min 150 days grain-fed $32.9
  • Smashed Dutch Cream Potatoes - w/ garlic & sea salt $4.0
  • Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
  • Sweet Potato Mash $4.0
  • Grilled Cajun Threadfin - king threadfin, cajun spices, fresh mixed leaf & lemon butter $25.9
  • Aussie Game Duo - kangaroo & crocodile 240g $31.9
  • Roquette & Tomato - cherry tomatoes, roquette, broccoli, garlic, white wine, hint of chilli & goat’s cheese $24.9
  • BOWL OF CHIPS (S/L) $2.90 / $4.90
  • SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
  • BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • Rump Steak chargilled w chips & lemon or pepper sauce $24.00
  • Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
  • Fetta & Olives w pitta fetta & kalamata olives w olive oil & oregano $8.00
  • Lamb Souvlaki w pitta, tzatziki & salad $21.00
  • Falafel drizzled w tahini sauce & served with pitta & salad $14.50
  • Basket of chips $5.00
  • Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
  • Chicken Giros w tomato, onion, Tzatziki & chips $12.00
  • Prawn (4-pk) $5.00
  • Or any two for $5.00
  • California & Nigiri 8-pk $8.50
  • Paradise Soup - Salmon $8.50
  • Chicken Schnitzel Lunch Box $8.90
  • - Prawn $8.00
  • Any two packs $14.00
  • Chicken Schnitzel $3.20
  • Roast Duck and BBQ Pork $15.00
  • Vegetable laksa $11.50
  • Thin Rice Noodles
  • Roast Duck $13.00
  • Beef $12.50
  • Nasi Goreng $10.00
    • traditional Malaysian fried rice with spicy sambal sauce
  • Mee Goreng $12.50
    • traditional Malaysian stir-fried egg noodles with spicy sambal sauce
  • pork $12.50
  • Parma & Chips $8
  • Nuggets & Chips $8
  • Garlic Prawns on Rice $17
  • Vegetarian Lasagne $16
  • Beer battered flat head tails $17
  • Fishermans Basket $18
  • Garlic Bread $5
  • Porterhouse $25
  • Sukiyaki Set : one of the most famous Japanese dishes. [Thinly sliced beef, bean curd, noodles and fresh vegetables in sukiyaki sauce served with entree, rice, miso soup and pickles..] $35.00 pp
  • Yosenabe Set : [selection of seafood, bean curd, noodles, chicken and vegetables with fish stock in a ceramic pot(nabe) served with entree, rice, miso soup and pickles] $35.00 pp
  • Crocodile Kushiyaki : [grilled skewered crocodile] $16.00
  • Mani Salad $4.00
  • Agedashi Tofu : [deep fried bean curd served in light soy sauce and finished with grated white radish] $10.50
  • Tempura : [delicately prepared prawns, assorted seafood and vegetables deep fried in light batter served with tempura sauce] $18.50
  • Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
  • Edamame : [boiled Soy beans suits with any drink] $5.00
  • Smoked Salmon Salad - Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $20.80
  • Focaccia with cheese - Mozzarella & crushed fresh garlic S: $12.00, M: $13.50, L: $14.90
  • Pepper - A Peppery Favourite N/A
  • Schnitzel - Veal or Chicken - Breadcrumbed tender veal or chicken breast cooked until lightly golden $25.60
  • Focaccia (Garlic or Herb) - Fresh crushed garlic or herbs (oregano & basil) S: $7.80, M: $10.60, L: $12.40
  • Cappuccino $4.50
  • The Lot - Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies S: $13.40, M: $15.90, L: $19.60
  • Original Porchetta - Tomato base, mozzarella, lean pork sausage, basil & olive oil S: $13.40, M: $15.90, L: $19.30
Chickens and More

Chickens and More

location

Address

Shop 4/ 227 Sheridan St, Cairns, QLD, 4870, Australia

phone

Phone

0740316621

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Charcoal Chicken , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 4/ 227 Sheridan St, Cairns, QLD, 4870, Australia
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