CHEESE & CHERRY STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cherry and ricotta cheese filling. N/A
PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
STRAWBERRY & MIXED RED BERRIES CHEESECAKE Our double baked classic cheesecake with strawberries, raspberries & red currants in, a berry coulis. N/A
NEAPOLITAN BAKED RICOTTA CHEESECAKE A divine mixture of smooth ricotta delicately baked in a pie shaped shortbread base and finished with rolls of shaved chocolate. N/A
CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. N/A
CONTINENTAL BANANA Deliciously tasty banana cake made of fresh bananas & walnut pieces, finished with cream cheese icing and banana flavoured miniature chocolate bananas. N/A
STICKY DATE PUDDING Rich in dates, this sticky date cake is glazed, sprinkled with crushed nuts, and then drenched with butterscotch sauce. [Butterscotch sauce provided.] N/A
CROQUENBOCHE Extra large or medium sized profiteroles filled with a chantilly custard cream and covered in toffee. [Minimum of 30 profiteroles with the choice of either ‘tear drop’ toffee or ‘hair’ N/A
Udon noodles gently wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in a traditional teriyaki sauce Teriyaki Chicken Udon $12.90 / 1/2 serve $8.50
If your favourite dish is not in the menu, try creating your own meals - select the ingredients you wish to have in your special dish - our chef will then lovingly blend these ingredients and your cho -
- 1/2 servE $8.50
- Vegetarian $11.90
- 1/2 Serve $7.90
- vegetarian $11.90
Egg noodles with prawn, roast pork, chicken and beef with bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, broccoli and bok choy, in a clear soup -
Thick egg noodles stir fried with bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, capsicum, broccoli and bok choy in an indian malay curry sauce Vegetarian Mee Goreng $11.90 / 1/2 serve $7.90