Chilli Kum Restaurant in Blacktown Menu

Great food, friendly staff.

Nearby Sample Menus

Caesar - cos lettuce, crisp pancetta, boiled egg, parmesan cheese, croutons and anchovies $15.00
Plain, Raisin, Cinnamon or Turkish toast $4.20
Poached eggs with rocket and avocado on sourdough drizzled with a semi dried tomato pesto $14.50
- with ricotta and marmalade $5.90
Additions -
Garden Salad - tossed greens with balsamic dressing $13.00
Fettuccini Boscaiola - a creamy bacon, mushroom and onion sauce topped with shaved parmesan $16.00
Haloumi cheese, tomato and rocket drizzled with balsamic dressing on turkish bread $14.20

Gelativo $3.00
Supreme
- Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
Byron bay ($2 extra)
- Garlic base, bacon, prawns, chicken, sweet chilli
King special ($2 extra)
- Ham, cabanossi, pepperoni, bacon, onion, capsicum, pineapple, mushroom, olives
Garlic bread $3.00
Seafood ($2 extra)
- Tomato and garlic base, prawns, seaflakes, sweet chilli
Sicily
- Tomato base, pepperoni, bacon, onion, capsicum
-Lemon lime

Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
Café Latte $4.20
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Cappuccino $4.10
Kids ‘Patty & Shake’ $6.90
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90

Side Salad $3.95
Cheesy Garlic Mini Pita $2.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Pineapple $1.50
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Portuguese Rolls (6 pcs) $5.70
Herb & Garlic Chicken Meatballs $5.95

Mini Spring Rolls Each: $1.30, 4 pieces: $5.00
Mixed Entree Plate - 2 ham & chicken roll, 2 mini rolls and 2 prawn cutlets Half: $5.50, Full: $8.50
BBQ Pork Chinese Style $13.50
Chinese Vegetables (Choy Sum) - With Oyster Sauce $10.00
Beef with Mini Corn $12.50
BBQ Pork Omelette $12.50
Golden Ma Lun Special Rice $14.50
King Prawn Chow Mein $16.50

CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a

Burffi- Plani/Almond/Kaju/Besan/Coconut/Chocolate/Pista/Gajar/Dhoda N/A
DICED LAMB MARINATED IN VINEGAR & BLEND OF AROMATIC SPICES, COOKED IN A HOT GOAN SAUCE LAMB VINDALOO (HOT) $14.90
TENDER PIECES OF BONELESS CHICKEN MARINATEN IN YOGURT WITH INDIAN HERBS, SPICES & ROSTED IN CLAY OVEN CHICKEN TIKKA $10.90
DICES OF LAMB COOKED IN FRESH SPANACH, SAUTEED WITH ONION & FLAVOOURED WITH CORIANDER LAMB SAAGWALA (MEDIUM) $14.90
YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
Laddoo- Bassan/Boondi/Kesari N/A
TENDER PIECES OF BEEF LIGHTLY COOKED WITH FRESH BEGETABLES & AROMATIC SPICES IN TRADITIONAL BALTI STYLE BALTI BEEF (MEDIUM) $14.90
Balushahi N/A

Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Byron Bay Chilli Sauce (LG) $1.95
Creamy Mushroom Sauce (LG) $1.95
Béarnaise Sauce $1.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Dijonnaise Sauce $1.95