Chimmy's Bread & Pastries in Richmond Menu

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Chimmy's Bread & Pastries in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Banh Cong - prawn mung bean pie $9.00
Mue Xao Toi - braised squid with garlic $13.90
Pho Bo Vien - rice noodle soup with beef ball $9.00
Bun Nem Nuong - rice vermicelli with grilled pork balls $9.00
Ca Xao Toi - braised fish with garlic $13.90
Tom Xao Ca Ri - braised prawns with curry $13.90
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
Ga Sate Ghim - sate chicken on skewers $8.00

Coconut Rice (Small / Large) $3.00/$4.00
Prawn Crackers $5.00
Pad Thai - Prawns $12.00
Green Curry - Prawns $16.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Spicy Noodle - Chicken/Beef/Pork $10.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Vegetarian Pad Thai $9.00

Chicken quesadillas w spiced sour cream $14.50
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Garlic & parmesan bread $6.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
500gm cape grim rib eye $37.00
Entrée Share
Pan fried chicken & prawn dumplings w soy & sesame $14.50

Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Pico de Gallo $4.00
Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
Jalapeno Peppers $3.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00

With vegetables $17.00
Stuffed chicken wings (2) $8.00
Crispy quail (4 pieces) $13.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Wonton with bbq pork $5.50
Chicken with mushroom $5.50
Choice of black bean, curry or chilli sauce $14.50
Chicken with sweet corn $5.50

Chicken Parmigiana served with chips and salad $23
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Prawn and chicken spring rolls with nuoc cham sauce $13
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Beets salad with goat curd $15

MINI CAPRESE SALAD $8.00
SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
+ POACHED EGG $2.50
GRILLED KING PRAWNS $5.50
ICED LATTE $4.00
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
GRANNY’S APPLE JUICE $6.00
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50