Chin Chin Restaurant in Melbourne Menu

LITTLE SOMETHING LITTLE SOMETHING
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • (S) 15.50
  • (L) 29.50
NOODLES NOODLES
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
GREEN STUFF GREEN STUFF
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
CURRIES CURRIES
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
BARBECUE BARBECUE
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
A BIT MORE A BIT MORE
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
ON THE SIDE ON THE SIDE
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • ROTI BASKET (2PCS) 6.50
  • JASMINE RICE 3.50
  • BROWN OR COCONUT RICE 4.50

Nearby Sample Menus

  • Singapore fried noodle $7.50
  • Pork & veg chow mein $7.50
  • Chicken & pork chop with rice $8.00
  • Vegetarian noodle soup $7.50
  • Mixed vegetables with rice $7.50
  • Beef & bean shoot with flat rice noodle $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Pork omelette $7.50
  • Porridge $11.90
  • Smoked salmon benedict $18.00
  • Chicken burger $14.50
  • Veggie breakfast $16.90
  • Lamb ragu baguette $13.50
  • Satay chicken $13.50
  • Omelette with 3 fillings $15.50
  • Mexican eggs $15.50
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Add chicken $5.00
  • GF option
    • Available on request
  • -Lamb $27.00
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Beef burger
  • Sriracha chicken $21.00
    • Chicken, roasted capsicum, spring onion & sriracha sauce
  • Served with steak chips
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 24. Agedashi Tofu $3.90
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • -Add roti (GF) $3.50
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • -Add haloumi $3.50
  • -Add poached egg $2.50
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • California $3.00
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • Inari $1.50
    • (Japanese rice)
  • Chilli Salmon $2.60
  • ABURI SUSHI
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • Steak bacon and Cheese Pie N/A
  • Steak and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Cornish Pastie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Egg and Bacon Pie N/A
  • Steak and Kidney Pie N/A
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • APPETIZERS
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • chicken fillet skewer $8.00
  • greek burger pattie $6.00
  • T-BONE STEAK 37.00
    • chargrilled to your liking served with Greek salad & chips
  • large 8.00
  • LAMB CUTLETS 21.00
    • two lamb cutlets, chargrilled & served with Greek salad & chips
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • SCHNITZ DIPS - BBQ Relish $1.00
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • S $11.50
  • 402. Vegetables
  • with
  • 303. Chargrilled Chicken
  • 13. Beef & Tripe (GF)
  • 205. Spring Rolls $11.50
    • (vegetables)
  • 511. Bowl of Broth $2.00
  • 305. Tofu & Vegetables
  • Calamari with Szechuan Chilli Sauce $23.80
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
  • Chicken Fried Rice $17.80
  • Chine's Icecream Cream and Selection $8.80
  • Sweet Corn Soup $4.80
  • Szechuan Chicken with Toffee Cashews $19.80
  • Fresh Spinach and Minced Beef Soup $6.80
  • -Black pepper
  • Choice of sauces
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • ●Choice of Sauces
  • -Portuguese
  • Sizzling Pork Chop (Choice of sauces) $14.30
  • Wonton Noodle Soup $11.30
  • Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
  • 1/2 Rack $31.00
  • Jumbo $7.95
  • Snack (2) $5.00
  • Crunchy chips, lightly spiced
  • Sliced beef brisket $15.90
  • Regular $1.00
  • Saucy pulled chicken $13.90
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • S $5.50
  • Extra bread 0.50
  • L $7.90
  • Toppings: Banana & Brown Sugar
  • Muesli & Honey
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
Chin Chin Restaurant

Chin Chin Restaurant

location

Address

125 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0386632000

clock

Opened hours

Wednesday11am–11pm Thursday 11am–11pm Friday 11am–11:30pm Saturday 11am–11:30pm Sunday 11am–11pm Monday 11am–11pm Tuesday 11am–11pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
125 Flinders La, Melbourne, VIC, 3000, Australia
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