Chin Chin Restaurant in Melbourne Menu

LITTLE SOMETHING LITTLE SOMETHING
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • (S) 15.50
  • (L) 29.50
NOODLES NOODLES
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
GREEN STUFF GREEN STUFF
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
CURRIES CURRIES
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
BARBECUE BARBECUE
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
A BIT MORE A BIT MORE
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
ON THE SIDE ON THE SIDE
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • ROTI BASKET (2PCS) 6.50
  • JASMINE RICE 3.50
  • BROWN OR COCONUT RICE 4.50

Nearby Sample Menus

  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • P1 Pork Skin 11.90
  • B5 Bul-Go-Gi 23.90
  • pork Back-bone Soup with Potato 34.00
  • P3 Soybean Pork Belly 18.60
  • B14 Wagyu Scotch Fillet 39.90
  • Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
  • B12 Wagyu Oyster Blade 34.90
  • Hot White Chocolate $5.30
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Dirty Chai $5.20
  • Orange Juice from $3.90
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Pate Maison
  • Rigatoni Napoli
  • Chicken Schnitzel
  • Veal Pizzaiola
  • Chicken Parmigiana
  • Minestrone
  • Chicken Al Vino
  • Ravioli Ricotta
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • Ginseng chicken $22.00
  • Kkot Getting crab hot pot $18.00
  • Octopus BBQ
  • Prawn tempura $12.00
  • Seaweed soup $5.50
  • Oyster in egg $11.50
  • Spring roll
  • Sweet Chilli Chicken
  • Vegetarian Bean Curd
  • Vermicelli
  • Peking Pork
  • $2.90 (1 Roll)
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Step 3 Select Topping
  • Steamed Chicken with Sauce
  • Tori Donburi $ 11.90
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Inaka Zosui $ 10.90
  • Oyako Udon $ 10.90
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • 43. Teriyaki Chicken Roll $4.80
  • 115. Spicy Octopus Salad $6.80
  • 12. Salmon Belly Sashimi (GF) $6.80
  • 65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • 8. Hokkaido Scallop Sashimi (GF) $6.80
  • 135. Fluke Fin with Wasabi $5.80
  • 132. Tuna Roll (GF) $5.80
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Grilled Chicken Caesar Salad n/a
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Chef’s Selection Share Plate daily selection $29.50
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Cracked pepper Pie N/A
  • Cornish Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • Hot and Spicy Pie N/A
  • Chicken Leek and potato Pie N/A
  • Snow Pie N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • BBQ Eel N/A
  • French Dragon N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • -Portuguese
  • Lemongrass Chicken Fillet on Dry Noodle $12.80
  • -Rice Noodle
  • Beef Brisket Noodle Soup $11.30
  • -Vermicelli
  • Deep Fried Spicy Calamari on Rice $11.50
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • Lemongrass Pork Chop on Dry Noodle $12.80
  • Shredded Roast Duck & Combination Soup $6.50
  • Stir Fried King Prawns with Satay Sauce /Black bean/ Curry Sauce/Sweet & Sour Sauce/ Szechuan Chilli Sauce $29.00
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Beef & Chicken Satay on Brochette $7.00
  • Szechuan Spicy & Sour Soup $6.50
  • Steamed Duckling with Seafood Combination $29.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Diced Seafood & Bean Curd Soup $6.50
  • Pickled radish roll 6 pieces per serve $7.00
  • Salmon sashimi - Small 8 pieces $19.00
  • Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
  • Tonjiru - Pork and vegetables in miso soup $6.80
  • Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
  • Atsuage - Plainly deep fried bean curd $6.50
  • Coke Zero $4.00
  • Ika - squid $6.00
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Extras: Add Chorizo $3.00
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Toppings: Banana & Brown Sugar
  • Warm Herb Pide 1.90
  • Extras
  • Pide by itself $3.00
  • With Rice + Salad $9.90
Chin Chin Restaurant

Chin Chin Restaurant

location

Address

125 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0386632000

clock

Opened hours

Wednesday11am–11pm Thursday 11am–11pm Friday 11am–11:30pm Saturday 11am–11:30pm Sunday 11am–11pm Monday 11am–11pm Tuesday 11am–11pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
125 Flinders La, Melbourne, VIC, 3000, Australia
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