China Bar Signature Asian Buffet in Melbourne Menu

China Bar Signature Asian Buffet in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. O-bento ramen and Tonkatsu ramen from . O Bento offers Rose Garden BBQ Shop and 1 Roast Duck on rice.

Nearby Sample Menus

  • Three Rolls with Miso Soup $6.80
  • Large Sushi Box $9.50
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Miso Soup $2.00
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Deep Fried Ice cream $7.00
  • Chicken Shark Fin Soup for $5 additional charge when you order a Hotpot
  • NS6. Stewed Beef Noodle Soup $10.00
  • HP8. Kong Pao Beef & Dried Tofu Hotpot
  • NS23. Sliced Duck &Preserved Vegetables Vermicelli Noodle $12.00
  • Single w/ rice $11.00
  • Single w/ rice $13.00
  • Single w/ rice $11.00
  • King Prawns $36.00
    • With Chinese mushroom & greens
  • THREE JEWELS
    • Steamed prawns, shark fin, pork and mushroom dumpling
  • FILLET OF BEEF
    • Sliced, stir fried with snow peas in black bean sauce
  • Calamari $29.50
    • Lightly fried tossed with garlic & five spicy chilli
  • Beef and Vegetables with Fried Noodle $26.50
  • SPRING ROLL $8.50
    • Deep fried choice of minced pork, prawn & vegetables/vegetarian
  • Coral Trout Fillets $26.50
    • Deep fried & covered in a sweet & sour sauce or with black bean sauce
  • - Black Pepper Sauce
  • Kulfi $8.00
    • Homemade indian ice cream
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Cucumber raita $4.00
  • -Small $3.00
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Cheese naan $7.00
  • -Egg custard bao
    • Sweet egg custard bun
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Char siu bao
    • BBQ pork bun
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Har gao
    • Prawn & bamboo
  • Crispy Prawn Wontons With Japanese Mayo (3) $8.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Pork Spring Rolls (3) $7.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZ DIPS - Aioli $1.00
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SCHNITZ DIPS - Honey Mustard $1.00
  • ●Hot food
  • Bircher muesli $5.50
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Pear rocket
  • Toasted sandwiches $4.20
    • Made to order
  • -Large $9.50
  • Seasonal fresh fruit salad with yoghurt $6.50
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Nai wong bao $2.50
    • egg custard
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Seafood kimchi pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • -Spicy pork don $10.90
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
  • Pork shabushabu sausage stew
  • -Teriyaki chicken don $10.90
  • Crispy chicken ball
    • Deep fried chicken ball
  • -Large (Served for 3-4) $42.00
  • Oolong tea $3.00
  • Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
  • Sunomono - Seafood combination in tasty vinegar sauce $9.60
  • Large 18 pieces $25.00
  • Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
  • Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
  • Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
  • Standard - 3 pcs sushi roll, 5 pcs nigiri sushi, 11 slices sashimi $32.00
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Barbecued Striploin steak $38.00
    • Grass fed, 60 days dry aged (350gr) Gippsland
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • Chicken fillet with cheese and avocado $10.50
  • Scrambled eggs on toast $8.50
  • -Mexican salsa with sour cream and cheese
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Fried eggs with mushrooms on toast $10.00
  • Crepe with maple syrup $7.50
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Baked beans on toast $8.00
  • Risotto of mushroom, spinach & goats curd $22.00
  • Monte Enebro, Avila Spain $15.00
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Olives & Almonds $7.50
  • Pork & duck terrine w pear chutney $14.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Assorted Pastries $3.50
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
China Bar Signature Asian Buffet

China Bar Signature Asian Buffet

location

Address

222 Exhibition St, Melbourne, VIC, 3000, Australia

phone

Phone

0390789781

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Buffet , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
222 Exhibition St, Melbourne, VIC, 3000, Australia