Address
2 Angel Pl, Sydney, NSW, 2000, Australia
China Lane in Sydney Menu
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China Lane in Sydney has no menu available, but can choose from many other options such as Sopa del Dia - Soup of the day or Cocido - Spanish soup from Capitan Torres Restaurant. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Le Pain Quotidien and Brioche.
Nearby Sample Menus
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Organic free range egg $3.00
- Fresh juice $5.50
- Pasta / ricotta of the day served with house salad $12.00
- Ricotta $3.00
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Beef $21.00
- Beef
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Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
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Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
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Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
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Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
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Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
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Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
- Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
- Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
- Meatballs - cooked in salsa $14.80
- Mixed salad $6.50
- Cocunete $8.00
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Irish Coffee $12.50
- Green Tea each: $2.50, dozen: $27.00
- Strawberry each: $2.50, dozen: $27.00
- Valentine 8 N/A
- Dark Chocolate each: $2.50, dozen: $27.00
- Peppermint each: $2.50, dozen: $27.00
- Black Forest each: $2.50, dozen: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Banana each: $2.50, dozen: $27.00
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- Prosciutto San Daniele $11.50
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
- Pasta $7.00 (Small) / $9.00 (Large)
- Ham and Cheese Croissant $3.50
- Ham, Cheese and Tomato on Toast $4.00
- Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- Sandwich (All on Display) $7.50
- Chips $3.50
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Crumb Calamari -
- Salted Pretzel $3.50
- Chicken-Avocado Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Apple Triangle $4.00
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Brie Cheese Sandwich $6.00
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- THREE COURSE $89
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- Bruschetta $9
- Fries with rock salt & herbs $7
- Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
- Baked Eggs with spinach, tomato & gruyere cheese $14
- Fruit Salad with greek yoghurt $9
- Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
- Harissa Chicken Burger with salad & lemon aioli served with chips $18
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- MINESTRONE ~ $ 6.00
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
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- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
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- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
- HOT CHOCOLATE N/A
- PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
- TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
- Garlic & herb bread $ 4.50
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Chicken schnitzel with chips and salad $ 17.00
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Chips $7.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Pumpkin, caramelised onion, fetta, parmesan $22
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Moules a la Provençale. Mussels cooked with ratatouille. -
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- Gratin potato $8
- ORDINARY (2 eggs) $11.00
- Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
- LORRAINE - Ham, Cheese, Onion -
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
China Lane
Phone
0292313939
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese , European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
2 Angel Pl, Sydney, NSW, 2000, Australia
- Sydney Asian Menus
- Sydney Chinese Menus
- Sydney European Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney European Menus