Chinese Big Wok in Longford Menu

Great Chinese food, great service.

Nearby Sample Menus

Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
Roast of the Day - Served with roast vegetables and traditional condiments N/A
Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
Mini Burger and Mash with Gravy $12.90
Green Salad - Small / Large $3.00 / $5.00
Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90

Seasonal Vegetables W' Garlic Butter (Gf) $6
Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
400 Gram T-Bone Steak $35
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
Garden Salad (Gf) (V) $6
Chips W' Aioli $16
Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots

Thai Fried Rice - A delicious blend of rice and meat or seafood. Made with onion, egg and bokchoy in a light soy sauce. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
Kung Pow (with Hokkien Noodle) - Chicken or beef or seafood and vegetables, stir-fried in a chilli jam and dark soy sauce. Topped with deep fried cashew nuts. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Stir fried Basil - Stir-fried chicken or beef or seafood with fresh chilli and basil leaves. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Satay Chicken (3 sticks) - Tasty marinated chicken skewers. Served with our famous satay sauce $8.00
Spring Rolls (4 pcs) - Crispy, deep fried vegetarian spring roll. Served with sweet chilli sauce $6.00
Steam Rice Large: $3.50, Small: $2.50
Green Curry - Thai style green curry paste and coconut milk with bamboo, seasonal vegetables and chicken or beef or seafood. Chicken/Beef: $14.50, Seafood: $16.50
Tom Kah - Coconut milk soup flavoured with meat or seafood, lemon grass, galangal and lemon juice. Chicken/Beef: $14.50, Seafood: $16.50

Greek Salad $9.00
Garlic Bread $4.50
Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00