Chinese Kitchen Take Away in Blacktown Menu

Chinese Kitchen Take Away in Blacktown has no menu available, but can choose from many other options such as Bowl of ice cream with any syrup or Variety of cakes from Nadia's Cafe. Blacktown Chopsticks offers many options including Deep Fried Pork Spare Ribs with Spicy Salt (Hot) and Deep Fried Pork Spare Ribs with Peking Sauce. Mr Ping's Eatery includes a wide range like Steam or Deep Fried Dim Sim (4 per serve) or King Prawn Cutlets (4 per serve). Mexicana and Piscary from . Pizza King Blacktown offers Caffe Cherry Beans and All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice.

Nearby Sample Menus

  • Avocado on sourdough with fresh tomato, ricotta cheese and cracked pepper $10.50
  • - with ricotta and marmalade $5.90
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.90
  • Smoked salmon, cream cheese, lettuce, spanish onion and capers on sourdough $16.90
  • - with jam and butter $5.00
  • Chicken breast, Leg ham or Tuna $7.00
  • - Ice Cream $1.00
  • - Turkish bread or Wrap $2.00
  • King Prawns with Ginger and Shallots $15.00
  • Mini Spring Rolls (1/2 dozen) $6.50
  • Pork Fillets with Almonds and/or Cashew Nuts $12.00
  • Deep Fried Pork Spare Ribs with Black Bean Sauce $12.00
  • Chicken Fillets with Oyster Sauce $12.00
  • Chicken Fillets with Peking Sauce $12.00
  • Dim Sims (1/2 dozen) (fried or steamed) $6.50
  • Chicken Fillets with Satay Sauce $12.00
  • Congee with Boneless Roast Duck $11.80
  • Combination (Chicken, Beef and Pork) Fried Egg Noodles $15.80
  • Fried Scallops in Black Pepper and Honey Sauce $26.80
  • Rice with Salty Egg and BBQ Pork $10.80
  • Deep Fried Fish Fillets Topped with Sweet Cream Corn $16.80
  • King Prawns with Curry Sauce $19.80
  • Fried Scallops with Ginger and Shallot $26.80
  • Steam or Deep Fried Dim Sim (4 per serve) $5.80
  • $2 surcharge applies to market pizzas, half & half pizzas, double toppings, chicken and prawns pizza. $2 extra per additional topping. minimum order value of $ 16 for delivery
  • Margherita
    • Double cheese and tomato sauce
  • Spicy beef
    • Tomato and garlic base, beef, onion, diced tomato, jalapenos
  • -Passion fruit
  • -Coffee
  • Mexicana
    • Tomato base, pepperoni, beef, onion, chilli flakes
  • Classic italian
    • Tomato base, pepperoni, anchovies, mushroom, olives
  • Pepperoni
    • Tomato base, double pepperoni and cheese
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Pineapple Juice from $3.90
  • Babychino / with marshmallows $1.00 / add 70c
  • Orange Juice from $3.90
  • Shingle Inn Caesar Salad $14.90
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • PERi-PERi Chips (Large) $5.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Couscous (Regular) $3.95
  • Egg $1.50
  • PERi-PERi Chips (Regular) $3.95
  • Special Chicken R/ Noodle Soup S $14.00/L $15.00
    • Pho Ga Dac Biet
  • Grilled Pork/Spring Roll w Vermicelli $14.00
    • Bun Thjt Nuong Cha Gio
  • Prawn & Pork Wrapped in Rice Paper $8.00
    • Goi Cuon
  • Grilled Pork with Vermicelli $13.00
    • Bun Thjt Heo Nuong
  • Tofu with Rice $12.00
    • Com Dau Hu
  • Crispy Chicken with Vermicelli $13.00
    • Bun Ga Don
  • Grilled Pork Rice Noodle Soup S $14.00/L $15.00
    • Pho Thjt Nuong
  • Vegetarian Spring Rolls $12.00
    • Cha Gio Chay
  • BBQ Pork Chow Mein $12.50
  • Fried Rice Small: $6.50, Large: $7.00
  • Fillet Fish Ginger & Shallot Sauce $13.50
  • Sweet & Sour Pork, Prawn Cutlets and Fried Rice $12.50
  • Combination Chow Mein $11.00
  • Mixed Vegetables $9.00
  • Crab Meat Omelette $12.50
  • Lamb with Garlic Sauce $13.50
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • 101. Chicken with Sate Sauce 13.50
  • 160. Garlic Squid 12.00
  • 179. Sweet & Sour King Prawns 15.50
  • 20. Spring Roll 3.00
  • 225. Chicken with Tomato Sauce & Rice 10.50
  • 59. Fillet Steak Peking Sauce 15.50
  • 171. Deep Fried Duck with Black Bean Sauce 15.50
  • 87. King Prawns with Sesame & Mustard 15.50
  • A SUCCULENT CUBES OF BEEF MARINATED IN VINEGAR & BLEND OF AROMATIC SPIECES, COOKED IN A HOT GOAN SAUCE BEEF VINDALOO (HOT) $14.90
  • Kalakand N/A
  • GARLIC NAAN (PLAIN FLOUR BREAD COOKED WITH GARLIC) $3.00
  • AROMATIC FLAVORED BONELESS FISH CUBES COOKED IN A TASTY TOMATO SAUCE FISH MAKHANI (MILD/MEDIUM) $16.90
  • DICED LAMB MARINATED IN VINEGAR & BLEND OF AROMATIC SPICES, COOKED IN A HOT GOAN SAUCE LAMB VINDALOO (HOT) $14.90
  • BONELESS LAMB COOKED WITH PAUREED ONION WITH MUSTARD SEEDS & FIVE SPECIAL SPICES & FINISHED WITH YOGHURT LAMB PANCH RANGE (MEDIUM) $14.90
  • PRAWN COOKED IN MILD SAUCE & MILD SPICES, MOUTH WATERING DISH PRAWN MALAI (MILD) $17.90
  • PAPADUMS (SERVE OF FOUR) $2.00
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Garlic Cream Sauce (LG) $1.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Steamed Chicken with Vegetables N/A
  • Live Silver Perch N/A
  • Stir Fried Two Kind of Vegetables with Crab Meat N/A
  • Curried King Prawns N/A
  • Royal Peking Duck (2 Courses) N/A
  • Fried Rice with Salt Fish & Chicken Meat N/A
  • Boneless Lemon Chicken N/A
  • Beef Brisket and Tendon with Portugese Sauce N/A
Chinese Kitchen Take Away

Chinese Kitchen Take Away

location

Address

Zolfair Centre Shop 8 14 Sunnyholt Rd, Blacktown, NSW, 2148, Australia

phone

Phone

0298311878

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Zolfair Centre Shop 8 14 Sunnyholt Rd, Blacktown, NSW, 2148, Australia
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