Address
ShpTG2/ 8 Quay St, Haymarket, NSW, 2000, Australia
Chinese Noodle House in Haymarket Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- Vegetable Spring Roll $3.80
- Chicken Cutlet with Tartare Sauce $7.90
- Deep-Fried Marinated Chicken with Chilli Mayonnaise Sauce $5.80
- Deep-Fried Fish Cake Stuffed with Cheese $4.90
- Pasta Salad $2.80
- Udon Noodles with Prawn Tempura (1/2) $4.90
- Rice with Japanese Clear Soup (Plum) $3.80
- Tuna with Natto $4.90
- Tom Yum Goong - prawn in spicy soup with vegetable $9.90
- Kana Moo Grob - green Chinese broccoli stir fried with crispy pork belly (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Yum Pla Muk - fresh squid with spicy salad dressing $13.90
- Kai jieow Thai-style fried egg $2.00
- Pad Cha Pla - stir fried fish fillets with curry paste, peppercorn and basil $13.90
- Spicy Noodle (Pad Kee Mao) - Thai noodle topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Ginger - stir fried fresh ginger with mushroom, shallot and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Basil (Pad Khha Pao) - sweet basil, mild chilli paste and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Grilled Scallop N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Crab Meat N/A
- BBQ Eel N/A
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Boat Noodles Soup - thin rice noodles with pork/beef and chinese kale in thick spicy broth $9.90
- Saaku - steamed sago flour dumplings filled with a paste of ground peanuts and palm sugar $7.00
- Yum Nuea - char grilled beef salad with tomatoes and fresh chilli $12.00
- Paak Boohng Dtai Laow - fried school prawns and angel hair rice noodles $10.90
- Kana Mhu Grob - stir fried chinese kale and crisp pork belly $13.00
- Voon Kathi - young coconut jelly $2.50
- Khao Kana Mhu Grob - stir fried chinese kale and crisp pork belly with rice $10.90
- Nahm Lum Yai - longan cordial with fresh longan fruit $4.00
Chinese Noodle House
Phone
0292814508
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
ShpTG2/ 8 Quay St, Haymarket, NSW, 2000, Australia
- Haymarket Asian Menus
- Haymarket Chinese Menus
- Central Asian Menus
- Central Chinese Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus