Ching-A-Lings in Darlinghurst Menu

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Ching-A-Lings in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Gai Yang - Half a boneless chicken marinated in Thai herbs served with fresh salads and sweet chilli sauce $13.80
Met Mamuang - Cashew nuts, chilli jam with your choice of meats, sweet chilli and vegetables $12.80
Kao Pad Pak - Fried rice with tofu, vegetables and egg $12.00
- pork, beef or chicken $12.80
Paw Piac Tod (Two pieces) - Thai style spring rolls deep fried served with Thai sweet plum sauce $4.20
Pad Tao Hu Khing Sod - Fresh ginger with vegetables and tofu $11.80
Laksa - Noodles with Thai curry soup -
Lard Nha - Wok fried flat noodles topped with rich gravy and vegetables -

Eel on Rice (L) $14.00 / (D) $14.50
Chicken Teriyaki and Cucumber $3.50
Edamame $3.00
- Salmon Tempura Roll $0.50
Chicken Teriyaki Roll $4.00
Avocado Roll $2.00
King Prawn Teriyaki (L) $12.00 / (D) $12.50
Medium $23.00

Cucumber $1.00
Special Includes potato salad, avocado, caramelised carrots, boiled egg, tomato and cheese Add $5.00
Chicken Schnitzel Herb mayo, lettuce and rocket $7.50
Dill Pickles $1.00
Vegi $10.50
Chilli Chicken Red pesto, lettuce and rocket $7.50
Smoked Salmon $13.50
Tasty $2.00

Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Mixed artisan salamis $15.00
Macleay river rock oyster, opened to order $3.50 each
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
- Pyengana cloth-bound cheddat (Taz) -
Cheeses 3 for $22.00 / 1 for $10.00
White anchovies, fennel seeds $9.00
Burrawong duck's liver pate with sweet and sour onions $14.00