Chingon Cantina Y Taqueria in Richmond Menu

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Chingon Cantina Y Taqueria in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50

Bun Bi - rice vermicelli with shredded pork $9.00
Tom Xao Hot Dieu - braised prawns with cashew nuts & vegetables $14.90
Ga Xao Bot Sot Chua Ngot - sweet & sour chicken in batter $12.90
Bo Xao Cai - braised beef with vegetables $11.90
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Bo Sate Ghim - sate beef on skewers $8.00
Mue Xao Sate - braised squid with satay sauce $13.90
Com Tam Dae Biet - special broken rice with the lot $9.50

BBQ (Chicken/Beef/Pork) $18.00
iSpicy Fish Apple $28.00
Prawn/Seafood Garlic Sauce $16.00
Mixed Vegetables with Satay Sauce $12.00
Mixed Spring Rolls $8.00
Green Bean Vermicelli with Minced Chicken Salad $15.00
Prawn/Seafood Sweet Basil $16.00
Green Curry - Prawns $16.00

Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Risotto sweet potato, spinach & goats cheese $19.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00

De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00

With vegetables $14.50
Plain steamed rice (S/L) $2.00/$3.50
With vegetables $14.50
With oyster or soya bean sauce (steamed) $13.50
Choice of black bean, curry or chilli sauce $14.50
Sweet and sour sauce (in batter) $14.50
Tran tran marinated sauce (in batter) $14.50
Lettuce buns (2) $9.00

KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Beets salad with goat curd $15
Chicken Parmigiana served with chips and salad $23
Prawn and chicken spring rolls with nuoc cham sauce $13
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Pea and Manchego croquettes with romesco sauce $12
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14

FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
PRANA HOUSE BREWED CHAI W SOY $6.00
BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
SAMPLE $8.50
POUR OVER $6.00