Chinh's Vietnamese Restaurant in Maitland Menu

Chinh's Vietnamese Restaurant in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

  • Antopasto on flatbread melt - Eggplant, capsicum, rocket, olives, shallots + cheese $15.90
  • Sausages $3.50
  • Sandwiches (white or whole meal) - Honey, vegemite, fairy bread, jam + peanut butter $4.50
  • Traditional $19.90
  • Turkish melts w salad $15.90
  • Chicken schintzel sandwich - Breast schintzel, avocado, lettuce, tomato +mayo an open turkish w side of chips $19.90
  • 2. Tender chicken breast, avocado, mayo + cheese $15.90
  • 4. Turkey - Turkey, camembert, cranberry sauce +lettuce $10.50
  • Creamy pesto, sundried tomato & pine nuts with chicken $18.00
  • Garlic, cheese & bacon $7.50
  • Thai beef salad $16.00
  • Works - pineapple, onion, bacon, beetroot, tomato, lettuce, cheese, egg & bbq sauce $16.00
  • Warm ciabatta loaf & trio of dips (pesto, beetroot & feta, balsamic & olive oil) $10.50
  • Gravy $2.00
  • Creamy boscaiola with chicken - mushroom, bacon, garlic $18.00
  • Mashed potato $6.00
  • Prawn Omelette $13.80
  • Braised Chicken & King Prawns with BBQ Sauce $17.50
  • Vegetable Omelette $12.80
  • Sweet and Sour King Prawn Fritter and Rice $12.50
  • Pepper Chicken $15.80
  • Satay Beef $14.80
  • Pork Spare Ribs with Sweet and Sour Sauce $15.50
  • BBQ Pork with Honey and Soy $15.50
  • Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
  • Sweet potato curry Stir-fried chicken with coconut milk combined with yellow curry paste and topped with steamed sweet potato. $16.50
  • Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -
  • Ginger Sauce whole fried fish flavoured with sweet tamarind and mild ginger. N/A
  • Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. $15.50
  • Mixed Entree (per person) MINIMUN ORDER FOR 2 A combination of the Por Pia, Curry Puffs, Fish Cakes and Chef’s Special, along with the Chieng-Mai Dish. $8.50
  • prawns with chilli [ prawns only ] sauteed prawns topped with chilli sauce. $22.00
  • Chilli Sauce deep-fried whole fish cooked and topped off with a wonderful sauce of chilli ,onion,garlic,sugar and a touch of lemon juice. N/A
  • Golden Fried Schnitzel with Diane Sauce $20.90
  • - Thai Style (6) $20.00 / (12) $33.00
  • Herb Bread for Two $7.00
  • - Rump and Gravy $21.90
  • Mexicana - tomato, chilli, avocado, sour cream and cheese $23.90
  • 300g Grain-Fed Yearling Rump with Chips and Salad -
  • Warm Vegetable Salad - roast pumpkin, feta, baby spinach with basil pesto $16.90
  • - Imperial Prime Naturally $26.90
  • 300gm Angus Rump, Riverine $22.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
  • Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
  • Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
  • Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23
  • Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
  • The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
  • Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
  • Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
Chinh's Vietnamese Restaurant

Chinh's Vietnamese Restaurant

location

Address

360a High St, Maitland, NSW, 2320, Australia

phone

Phone

0249337471

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
360a High St, Maitland, NSW, 2320, Australia
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