Address
326 King St, Newcastle, NSW, 2300, Australia
Chinois Restaurant in Newcastle Menu
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Serving Quality Cantonese Food For Over 30 YearsWe have classic Cantonese food selection available on the menu.Noodles, Seafood, Spicy, A La Carte, Banquets, Bookings Required, BYO, Group Booking, Licensed, Beef, Chicken, Duck, Fish & Chips, Lamb, Pork, Pork Belly, Prawn, Rice, Roast, Satay, Vegetables, Anniversaries, Birthdays, Christenings, Christmas Parties, Engagements, First Communions, Funerals, Graduations, Hens Parties, Reunions, Dinners, $$, Bar, Free Wi-fi, 101 - 200, Disabled Access, Reservations Accepted, Takeaway, Fixed Pricing, Guaranteed, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Owner Operated, Open Monday - Friday, Open Saturdays
Nearby Sample Menus
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- PREMIUM “A” GRADE OYSTERS -
- TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- Bowl of Fries GF $8
- SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
- NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
- Creamy Garlic $4
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
- Beer Battered Chips w Aioli $6
- Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
- All Served with Beer Battered Chips -
- Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
- Potato Rosti $3.00
- Scrambled tofu $4.00
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Raisin or Cinnamon Toast $4.90
- Market Fresh Fish of the Day $33
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- FRIED CALAMARI roast garlic aioli, lemon $17
- SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- 6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- GRILLED SOURDOUGH -
- GREEN BEANS $8
- FRIES with aioli $8
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Creamy Mushroom Sauce (LG) $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Mashed Potato $3.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Napoletana Sauce (LG) $1.95
- Baked Potato & Sour Cream (LG) $3.95
- - Bowl of chips with aioli $7
- Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
- Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
- Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
- Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
- Garlic bread $5.00
- Brussel Sprouts, apple & bacon $5.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Chips $5.00
- Garden salad $5.00
- Chicken schnitzel with chips & garden salad $16.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Green bean hazelnut salad $5.00
-
Moo wan $18.90
- Caramelized pork with onion topped with crispy shallots
-
Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
- ●Main
- -King prawns or mixed seafood $24.90
-
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
-
Pad pho dak $25.90
- Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
-
Num prig ong $18.90
- Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
-
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
- Braised chicken or beef or pork in lemongrass and chilli $15.90
- Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90
- Vegetarian spring rolls. Served with fish sauce $5.90
- Pork and vegetable spring rolls with fish sauce (4) $6.00
- Salt and chilli tofu $13.90
- Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
- Stir fried with vegetables, lemongrass and chilli -
- Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
- Bun luoc-steamed vermicelli(two persons per serve) $6.90
- Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
- Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
- Heo satay- satay pork - pork in the house's special satay sauce $16.90
- Lyche and contreau with ice cream $7.90
- Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
- Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Custard Tart N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Chinois Restaurant
Phone
(02) 4926 2333
Opened hours
Monday 5–9pm
Tuesday 5–9pm
Wednesday 5–9pm
Thursday 5–9pm
Friday 5–10pm
Saturday 5–10pm
Sunday Closed
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Chinese
Features
Dine in , Takeaway , Cash , Visa , Mastercard , Bankcard , American Express , Diners Club
326 King St, Newcastle, NSW, 2300, Australia
- Newcastle Chinese Menus
- City of Newcastle Chinese Menus