Chinta Blues in St Kilda Menu

Chinta Blues in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Swooning Pie $8.00
  • Prawn w Tamarind Chutney $8.00
  • Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
  • Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Sardines $6.00
  • Oysters $2.00
  • Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
  • Johns salad - flash fried calamari and prawns, cherry tomatoes, goats cheese, toasted macadamias, avocado and mixed salad leaves with an olive oil and lemon juice dressing $27
  • Halloumi - cos lettuce, coriander, cherry tomatoes, cucumber, olives and toasted sesame seeds with an olive oil, mint and lemon dressing $23
  • Chocolate hazelnut cake - (flourless) with cream and vanilla ice-cream and hazelnut syrup $9.50
  • Meatballs - chilli and napolitana sauce $24
  • Coleslaw N/A
  • Creamy Mushroom Sauce $5
  • Chicken caeser - cos lettuce, bacon, croutons, poached egg and shaved parmesan with ceasar sauce dressing $23
  • Veggie - patty, lettuce, tomato, and red onion $18
  • Si Senor - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • Hawaii Five - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • Spicy Schnitzel - Chicken, beef, fish or vegetarian $7.20
  • Large Combo - Large chips & large drink $6.90
  • Parma & Side Salad - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw $14.40
  • Plain & Simple - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • Schnitzel Parmigiana - With premium Napoli & mozzarella cheese. $9.70
  • Aussie Aussie Aussie - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish. $12.90
Chinta Blues

Chinta Blues

location

Address

6 Acland St, St Kilda, VIC, 3182, Australia

phone

Phone

0395349233

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
6 Acland St, St Kilda, VIC, 3182, Australia
Similar Restaurants based on Cuisines