Chinta Blues in St Kilda Menu

Chinta Blues in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Mussels $15.00
  • Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
  • Oysters $2.00
  • Seafood Pie $15.00
  • Olives $6.00
  • Marghrebi Fish Soup $15.00
  • Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Bloody Mary $14
  • Chicken parmagiana  - schnitzel topped with napolitana sauce, ham and mozzarella, with chips and a tossed salad $24
  • Avocado N/A
  • Veg risotto -  with roasted vegetables and a touch of napoli sauce $23
  • Fresh fruit salad - seasonal fruit, served with vanilla ice-cream and cream $9.50
  • Bowl of chips $7.50
  • Baileys Latte $9
  • Eggs bendict - english muffin, ham, spinach, poached eggs and creamy hollandaise $16
  • Itty-Bitty Pack - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • Omg! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • Mini Basic Instinct - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • Parmageddon - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • Thai the knot - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce. $10.50
  • Hawaii Five - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
  • Honey Mustard , Ranch, Aioli, BBQ Relish, Sweet Chilli Mayo , Curry Mayo, Chilli Aioli $1.00
Chinta Blues

Chinta Blues

location

Address

6 Acland St, St Kilda, VIC, 3182, Australia

phone

Phone

0395349233

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
6 Acland St, St Kilda, VIC, 3182, Australia
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