East Ridge Platinum Cafe & Restaurant
Modern Australian

1 East Ridge Drv, Chirnside Park, VIC, 3116, Australia
- Assorted marinated olives with yarra valley persian fetta $6
- Crisp fried duck leg with soft polenta, a roquette, hazelnut & parmesan salad & a cherry jus $34
- Chocolate cheesecake with coffee cream, dark chocolate mousse & almond tuile $13
- House made scones -with house made ‘Ripe Additions’ jam & whipped cream $4.5
- Lightly battered flathead, chips & salad $10
- Tasting Plate - cured meats, terrine, farmhouse cheddar, condiments and ciabatta $24
- Flourless lemon, rhubarb and almond cake served with lemon curd & mascarpone cream $12
- Yarra Valley aged eye fillet steak with a potato & celeriac gratin, sautéed greens, a field mushroom with marinated cows curd & a red wine jus $37