Choco- Churro in Melbourne Menu

Choco- Churro in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Crystal Jade Restaurant includes a wide range like Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga or Preserved Mustard with Duck Giblet. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers Taiwan Cafe and Taiwanese XL crispy fried chicken.

Nearby Sample Menus

9 BBQ pork omelette on rice 12.50
105 Vegetarian fried rice (with egg) 10.00
54 Beef with coriander and tofu on rice 10.50
97 Mixed vegetables and beancurd on rice 10.00
44 Eggplant and minced chicken on rice 11.00
On dry Or soup noodles = add 1.00
1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
33 Deep fried chicken maryland on rice 11.00

Single w/ rice $14.00
R24. Combination Meat & Vegetables on Rice
Noodles $13.50
NS25. Preserved Vegetables & Pork Intestine Noodle $11.00
W9. Whipped Eggs w/ Scallop
Dish no rice $18.00
R7. Quarter Roast Duck
NS11. Beef & Fish Ball Noodle Soup $9.00

-Flavoured $33.95
Half half $2.00 extras
- With large korean fried chicken
Original
Flavoured
Try mixed flavour
Flavoured
-Flavoured $46.95
-Large(8pcs) $17.95

Grilled sweet potato & shiitake
Fantastic prawns
(Our steak are cooked medium to medium well unless requested)
$55 set menu per person
Dai original double smoked Kransky 16.00
Spanish mackerel fillet, saikyo miso 21.00
Sweet corn 'kaki-age'
(Please allow approx.25 mins for preparation)

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
Veggie Spring Rolls (3) $7.80
Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
Crispy Prawn Wontons With Japanese Mayo (3) $8.80

Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Till 1:30pm

Free range chicken breast, wing on $34.00
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Chancellor tasting plate $18.50
- green pea and parmesan croquette
-Share plate for 2 $24.50
350grams grass fed black angus scotch fillet $41.00
Otway pork cutlet $34.00
Chimichurri sauce $1.50
450 grams grass fed black angus rib eye on the bone $46.00

V=vegetarian / GF=gluten free
-Members $3.00
-Non members $14.00
-Non members $12.00
Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
Alabama chicken pieces with chipotle mayo
-Members $6.00
Dessert

Baguette S/D (Take Away) $ 5.10
Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00

30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
- Com ga xao sa ot
38. Khao Paad Thai Fried Rice $11.50
- Com chien kieu Thai
83. A piece of Grill Pork $4.50
55. Chicken curry or Beef curry with rice $11.50
- Com ca ri ga/ca ri bo
6. Brisket
- Pho nam
74. Calamari Skewers $8.00
- Muc Ghim
76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
- Bun mi ca ri ga hoac ca ri bo
47. Singapore Fried Noodle $12.00
- Bun xao Singapore

Steamed vegetarian dumpling (3pcs) $5.50
peking pork spare $20.80
- With shredded mushroom, bamboo shoot and chilli sauce
Crispy spring rolls(2pcs) $5.50
Smoke fish hand-pulled noodles in soup $13.80
Panfried shanghai pot-sticker dumpling (6pcs) $11.00
Cashew chicken in bean sauce $18.80
Aromatic beef hand-pulled noodles in soup $13.80
Shanghai crystal shrimps $25.80
- With dragon well tea laces

Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
Muffaletta sandwich n'duja salami, gypsy ham, provolone cheese & olive salad $19.00
●Entrees
Chipolata sausage $4.00
Lunch & dinner menu-monday-friday 12-3pm / monday - saturday 5.30 - 9Pm

Sake maki $9.50
- Raw salmon roll (8pcs)
Tonkatsu $14.80
- Deep-Fried pork chop served with salad
Tofu curry don * $12.80
- Deep fried bean curd with curry on rice
Sake sashimi (9, 15 pcs)
- Sliced raw salmon
-Entree $13.00
Ebi $4.40
- Cooked prawn
Tempura $14.80
- King prawn & vegetables deep-fried in light batter
Sukiyaki $16.50
- Sliced beef and vegetable cooked with sukiyaki sauce served in pot