Choga Korean Barbeque Restaurant in Haymarket Menu -

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Choga Korean Barbeque Restaurant in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Rolled Egg Omelette $3.80
Octopus Sashimi $5.80
Teriyaki Chikin $5.80
Ice-Cream 3 Scoops $6.40
Sausage with Whole-Grain Mustard Sauce $3.80
Vegetable Croquette (1p) $2.80
Sliced Radish Pickles $2.80
Prawns with Chilli Mayonnaise Sauce $7.90

Green Curry - traditional medium hot green curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Spicy Fried Rice (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Pad Pet Pla Gray - stir fried Thai fish cutlet with chilli paste $13.90
Fried Rice Crab (Khoa Pad Poo) $11.90
Pad Pet Moo Pa - stir fried pork belly with spicy curry paste, eggplant, without coconut milk $13.90
Pad Pak Booing $10.00
Kai down Thai-style fried egg $1.50

Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Grilled Prawn N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set A Mini Maki Platter 3-5 ppl 90 pcs $38

Grapao Gai Sub - stir fried minced chicken, fresh chilli and holy basil $13.00
Gai Yaang - char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $10.00
Yum Woon Sen - salad of glass noodles with minced chicken, calamari, mussels and prawns $14.90
Saaku - steamed sago flour dumplings filled with a paste of ground peanuts and palm sugar $7.00
Paak Boohng Fai Daeng - stir fried water spinach with garlic and chilli in yellow bean sauce $12.00
Suki - braised chicken and glass noodles with water spinach (soup/dry) $10.90
Yen Ta For - wide rice noodles with fish dumplings, blood jelly and calamari (soup/dry) $10.90
Khao Mun Gai - poached chicken and rice with dark soy and ginger relish $9.90