Choix in Melbourne Menu

Choix in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs from . Juicy Bao offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

  • S38. Hot & Sour Noodle Soup $8.50
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • P1. Kung Po Chicken $17.80
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • V1. Chinese Vegetarian Duck with mushroom fillings $10.50
  • D1. Wantons with Hot Chilli Sauce $8.50
  • E4. Smoked Fish with Brown Sauce $6.50
  • S22. Eight Delicacies (Pork, Peanuts & Diced Beancurd) in Hot Sauce Noodle Soup $7.50
  • FANCY DECORATED 3.20 EA
  • HOT JAM 6 for $6.00
  • Manufacturers of the World's Tastiest Doughnuts
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • Agedashi tofu $3.90
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Beef Scotch fillet (220g)
  • Deep fried chicken (half) $17.50
    • Deep fried chicken - choice of plain/soy/chili
  • Small $17.50
  • 1 - CHOOSE YOUR SET
  • Spicy Cheese Chicken $21.50
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • Baked beans on toast $7.00
    • your choice of fried, scrambled or poached eggs
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Natural muesli with fresh fruit and yoghurt $7.80
    • just right also available
  • Chicken schnitzel $10.00
    • homemade chicken fillet breast served with chips or salad
  • Meat salad $8.50
  • Homemade quiche & salad $9.00
  • Raisin toast $3.80
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Northern indian beef curry with basmati rice $24.00
  • Sauteed chard and kale $4.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • -Gluten free bread available add $1.00
  • House cured beetroot salmon $7.50
  • Trio of Dips $16.00
    • Selection of dips served with Turkish bread
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • Spaghetti Bolognese $12.00
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Haloumi $2.00
    • Each
  • Greens $1.00
    • Each
  • Beetroot $0.50
    • Each
  • -Egg white omelette $12.00
  • Egg & bacon sandwich $5.50
  • Mushrooms $1.00
    • Each
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Toasted croissant
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Epi (Take Away) $ 4.70
  • 16cm Tarte (Take Away) $ 36.70
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Loaf Multigrain (Take Away) $ 5.60
  • 18cm Tarte (Take Away) $ 44.00
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • 21. Wonton & Egg Noodle in Soup $11.50
    • Hoanh thanh mi
  • Medium $11.50
  • 46. Hokkien Noodle with Beef and Chicken $12.00
    • Mi Phuc Kien
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • 40. Fish fillet with lemon-grass & chilli on rice $11.50
    • Com ca nuong sa ot
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Spring Bay mussels: herb crusted & baked (3) $8.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Bacon $2.00
  • 1 egg, bacon on toast hot drink OR juice* $10.00
  • - Small Salad $5.00
  • Honey Crepe w/ hot drink OR juice* $8.50
  • Vietnamese BBQ pork $7.50
  • Avocado $3.00
  • Banana & nutella $8.00
  • Mug $0.50¢
  • Croque monsieur $14.00
  • Homemade dip served with grilled baguette $8.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Frittata served with salad $10.50
  • -Avocado and lemon $8.50
  • -Add smoked salmon $5.00
  • -Avocado and lemon $8.50
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
Choix

Choix

location

Address

Liberty Lane ShpG22/ 620 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396291883

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 11:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Liberty Lane ShpG22/ 620 Collins St, Melbourne, VIC, 3000, Australia
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