Chophouse (melbourne) in Melbourne Menu

Chophouse (melbourne) in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Wagamama and Beef Yakitori three skewers of marinated grilled beef.

Nearby Sample Menus

  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • 104 Vegetarian Thai green curry on rice 12.00
  • 68 Beef and bean sprouts with fried rice noodles 11.00
  • 35 Thai red curry chicken with rice 12.00
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • 76 Shredded pork and mushroom with fried noodles 12.00
  • 21 Egg gravy fish fillet on rice 10.50
  • 5 Garlic Roast Chicken on rice 10.50
  • Any 3 mix = 13.00
  • Tortellini Alla Crema
  • Chicken Schnitzel
  • Veal Schnitzel
  • Pate Maison
  • Scaloppine Marsala
  • Spaghetti Bologna
  • Penne Putanesca
  • Herb Bread
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 30. PORK STIR FRIED NOODLE 10.00
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • -Dips & bread
  • -Prosciutto
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • -Chorizo sausage
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • -Pumpkin
  • -Extra egg, spinach $3.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Mount zero marinated olives $6.50
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Pastries $4.5/$7.5
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • Mixed Garden Salad $10.50
    • Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
  • Plain Pasta $10.00
  • Sticky Date Pudding $14.50
    • Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Soup of the Day See Specials of the Day
    • Homemade.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • With Chicken $23.00
  • Fruit salad $8.50
    • Seasonal fruits
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Sides
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • -Add toast $2.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • Marinated olives (GF / V / NF) $8.50
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • Monday to Friday 6am to 11am
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • HOMMUS (V) 6.00
    • homemade chickpea & sesame dip
  • HOMEMADE CABBAGE ROLLS 24.00
    • Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
  • for two 28.00
  • MIXED GIRO 18.50
    • marinated boneless lamb & chicken from the spit, served with Greek salad & chips
  • *order side dishes separately
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZ DIPS - Curry Mayo $1.00
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Large bowl of chips $8.00
    • Served with side gravy
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • All comes with rice & vegetable
  • Teriyaki Chicken Udon $10.00
  • Beef Rice $11.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Udon $12.50
  • Seafood Udon $10.00
  • Eel Rice & Salad $12.50
  • Turn Rice & Salad $10.00
  • S $11.50
  • M $12.50
  • S $11.50
  • 205. Spring Rolls $11.50
    • (vegetables)
  • 9. Sliced Beef (GF)
  • M $12.50
  • M $12.50
  • 11. Beef & Beef Balls (GF)
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Selection of desserts -
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
Chophouse (melbourne)

Chophouse (melbourne)

location

Address

91 Flinders Lane, Melbourne, VIC, 3000, Australia

phone

Phone

1300246478

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
91 Flinders Lane, Melbourne, VIC, 3000, Australia
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