Chopsticks Thai in Balmain Menu

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Chopsticks Thai in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Chorizo with tomato relish $12
Mixed leaf salad $6
Magharita $16
Choice of three plates $30
Grain fed sirloin $27
Beer battered baramundi $23
Chorizo & fetta penne $20
Marinated olives $6

Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Malaysian chilli coconut sambal prawns with tomato & beans $29
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Corn cakes with house sweet chilli sauce ( 3 ) $12v
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29

House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9

- large $7
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
Charleston Brie SA $9
Truss tomato $7
Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
Gippslands shadows of blue VIC $9
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
All cheeses served with pear chutney, cornichon and lavosh -

Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00
Baby Octopus with Sweet Chili sc $5.95/each
Salt & Pepper Squid $14.95
BBQ Baby Octopus $14.95
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Half Lobster (Mornay or Lemon Garlic Butter) MP

Traditional Italian Pasta - ask for the week special $12.50
Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Margherita Classica - tomato, Italian mozzarella, basil $18.00
Porcini mushrooms $3.00

VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
TSING TAO – Chinese N/A
ASAHI – Japanese N/A
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95